Baked Wheat Cake with Sweet Red Bean Paste Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 piece

Daily Values

Calories
Amount Per Serving 240
% Daily Value*
  • Total Fat
    Amount Per Serving 6g
    % Daily Value 8%
    • Saturated Fat
      Amount Per Serving 2.5g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving -g
    • Monounsaturated Fat
      Amount Per Serving -g
  • Cholesterol
    Amount Per Serving 15mg
    % Daily Value 5%
  • Sodium
    Amount Per Serving 85mg
    % Daily Value 4%
  • Total Carbohydrate
    Amount Per Serving 42g
    % Daily Value 15%
    • Dietary Fiber
      Amount Per Serving 2g
      % Daily Value 7%
    • Total Sugars
      Amount Per Serving 19g
      Includes 19g Added Sugars
  • Protein
    Amount Per Serving 6g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving -mcg
    % Daily Value -%
  • Vitamin C
    Amount Per Serving -mg
    % Daily Value -%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 18mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 0.8mg
    % Daily Value 4%
  • Potassium
    Amount Per Serving 72mg
    % Daily Value 2%

Nutrition summary:

  • Calories 240 KCal
  • Fat 6 g
  • Carbs 42 g
  • Protein 6 g

There are 240 calories in 1 piece of Baked Wheat Cake with Sweet Red Bean Paste.

How long would it take to burn off 240 KCal?

Basketball

24 minutes

Cycling (10 MPH)

33 minutes

Jogging

19 minutes

Running

16 minutes

Swimming (crawl, moderate pace)

23 minutes

Walking

28 minutes

Weight Training

28 minutes

Values estimated based on person weighing 160 lbs.

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