Free Recipe, Keto Dessert
Keto Mug Cheesecake
Makes 2 servings
Make a decadent dessert in minutes with this Keto Mug Cheesecake recipe! Enjoy the delicious taste of classic cheesecake in the convenience of a single serving mug with this creamy, quick treat. A low-carb delight that is easy to whip up in a flash, this luscious concoction is perfect at any time of day. Enjoy a small piece of paradise in your mug with this sugary, guilt-free treat!
INGREDIENTS
½ teaspoon lemon juice
1 teaspoon lemon zest
5 oz / 142g cream cheese
1 egg, large
2 tbsp powdered sweetener
½ teaspoon vanilla extract
INSTRUCTIONS
1. In a mixing dish, combine all of the ingredients and stir with a fork or balloon whisk. Whisk to remove lumps.
2. Lightly grease or butter two ramekins. Divide the batter amongst ramekins. Microwave each ramekin for one minute on high. Make the tops glossy, and the middle jiggly. Microwave each ramekin for another 20 seconds.
3. Allow it cool on the counter for ten minutes before refrigerating for an hour. Enjoy directly from the ramekin or in a dish with berries, whipped cream, or a quick berry coulis.
This AMAZING Recipe can be found in our new Keto Dessert cookbook here
