Cheesy Rice and Veggie Bake Recipe With Nutrition Data and Calorie Count

Cheesy Rice and Veggie Bake

A yummy casserole, that includes some grains, vegetables and dairy. Makes a great side for chicken or pork.

Yields:

6 servings

Meal Type:

Side Dish

Rating:

Ingredients

  • 2 cups rice
  • 4 cups water
  • 2 cups broccoli
  • 4 oz reduced fat cheddar cheese, grated
  • 1 dash salt
  • 1 dash pepper

Directions

  • Use a casserole dish with a lid, at least 8"around and at least 4"deep.
  • Chop broccoli into smallish parts and if using frozen broccoli, some should still be cut in half.
  • Combine rice (instant style), water, salt and pepper and broccoli in the casserole, and mix to combine.
  • Cook in oven (preferred) uncovered for about 20 minutes at 400 °F (200 °C).
  • Then, stir well. Broccoli should break up and mix nicely into the rice. If not, give it another 5-10 minutes.
  • Once broccoli has mixed in nicely, pat the mixture down with the back of a spoon or spatula, and add the grated cheese evenly over the top of the mixture. Cover, and bake another 10 minutes or until cheese starts to brown.
  • If using a microwave (faster), cook uncovered on high for about 8 minutes , taking out to stir about halfway through. After, stir again and the broccoli should break up into the rice (if not, give it 2-3 minutes cooking time until it does). Once the broccoli has mixed in nicely, pat the mixture down with the back of a spoon or spatula, and add the grated cheese evenly over the top of the mixture. Cover, and cook another 3-5 minutes or until cheese is melted. It's better baked in the oven, but does take longer. The cheese doesn't brown and the consistency tends to be mushier in the microwave, but it still tastes good.
  • Let it stand to cool for about 5 minutes, covered, before serving.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 301
% Daily Value*
  • Total Fat
    Amount Per Serving 3.08g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 1.777g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.203g
    • Monounsaturated Fat
      Amount Per Serving 0.893g
  • Cholesterol
    Amount Per Serving 10mg
    % Daily Value 3%
  • Sodium
    Amount Per Serving 489mg
    % Daily Value 21%
  • Total Carbohydrate
    Amount Per Serving 58.06g
    % Daily Value 21%
    • Dietary Fiber
      Amount Per Serving 3.7g
      % Daily Value 13%
    • Total Sugars
      Amount Per Serving 2.4g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 9.56g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 9mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 27mg
    % Daily Value 30%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 10mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 18mg
    % Daily Value 100%
  • Potassium
    Amount Per Serving 200mg
    % Daily Value 4%

Nutrition summary:

  • Calories 301 KCal
  • Fat 3.08 g
  • Carbs 58.06 g
  • Protein 9.56 g

There are 301 calories in 1 serving of Cheesy Rice and Veggie Bake.

How long would it take to burn off 301 KCal?

Basketball

30 minutes

Cycling (10 MPH)

41 minutes

Jogging

24 minutes

Running

20 minutes

Swimming (crawl, moderate pace)

29 minutes

Walking

35 minutes

Weight Training

35 minutes

Values estimated based on person weighing 160 lbs.

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