Cranberry Cinnamon Flax Muffins Recipe With Nutrition Data and Calorie Count

Cranberry Cinnamon Flax Muffins

Yummy low carb, high fiber muffins.

Yields:

18 servings

Prep Time:

20 mins

Cook Time:

20 mins

Meal Type:

Baked
Snack
Breakfast

Rating:

Ingredients

  • 1 tbsp double cream
  • 10 walnuts, chopped
  • 1 tbsp orange zest
  • 1 tbsp vanilla extract
  • 5 tbsps sweetener
  • 1/4 cup olive oil
  • 4 large eggs
  • 1/2 tsp salt
  • 1 tsp nutmeg
  • 3 tbsps cinnamon
  • 1 tsp baking powder
  • 1 1/4 cup flaxseed seeds
  • 1 cup cranberries

Directions

  • Cook the fresh cranberries for a few minutes until all have popped. Drain and reserve juice for drinking and use pulp for this recipe. Cool before use.
  • Mix all the wet ingredients together (if using dry sweetener mix with 1/2 cup water before adding to the wet mix).
  • Mix all the dry ingredients together.
  • Combine wet and dry mixtures together. Leave to stand for 10 minutes to thicken then fold in the cranberries.
  • Fill 18 muffin cups and sprinkle with chopped walnuts. Bake for 15-20 minutes.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 112
% Daily Value*
  • Total Fat
    Amount Per Serving 9.23g
    % Daily Value 12%
    • Saturated Fat
      Amount Per Serving 1.41g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 3.771g
    • Monounsaturated Fat
      Amount Per Serving 3.495g
  • Cholesterol
    Amount Per Serving 48mg
    % Daily Value 16%
  • Sodium
    Amount Per Serving 110mg
    % Daily Value 5%
  • Total Carbohydrate
    Amount Per Serving 4.89g
    % Daily Value 2%
    • Dietary Fiber
      Amount Per Serving 3.2g
      % Daily Value 11%
    • Total Sugars
      Amount Per Serving 0.96g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 3.25g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 2mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 2mg
    % Daily Value 2%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 5mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 7mg
    % Daily Value 39%
  • Potassium
    Amount Per Serving 101mg
    % Daily Value 2%

Nutrition summary:

  • Calories 112 KCal
  • Fat 9.23 g
  • Carbs 4.89 g
  • Protein 3.25 g

There are 112 calories in 1 serving of Cranberry Cinnamon Flax Muffins.

How long would it take to burn off 112 KCal?

Basketball

11 minutes

Cycling (10 MPH)

15 minutes

Jogging

9 minutes

Running

7 minutes

Swimming (crawl, moderate pace)

11 minutes

Walking

13 minutes

Weight Training

13 minutes

Values estimated based on person weighing 160 lbs.

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