Creamy Wheat Berry Porridge Recipe With Nutrition Data and Calorie Count

Creamy Wheat Berry Porridge

A spin-off of the traditional Ukrainian dish - Kutya - usually served during Christmas Eve supper. It is chewy, creamy and nutty and will keep you feeling full for many hours.

Yields:

4 servings

Prep Time:

30 mins

Cook Time:

480 mins

Meal Type:

Snack
Breakfast

Rating:

Ingredients

  • 4 packets sweetener
  • 1/4 cup chopped walnuts
  • 1/2 cup light sour cream
  • 2 tbsps poppy seeds
  • 1 cup wheat berries

Directions

  • Pick through the wheat berries to remove sticks and debris, rinse in cold water and place in a slow cooker, cover with 6 cups of water and set on slow for 6-8 hours.
  • While the berries are on their last hour or so, cover the poppy seeds in about 1/2 cup of boiling water and let soak for 30 minutes. Drain poppy seeds and place in a blender with the sour cream. Pulse on high for 30 to 60 seconds, or until you can see that all the seeds are broken down in to small particles.
  • While the poppy seeds are soaking, chop walnuts and toast on a piece of foil in the oven at 350 °F (175 °C) for 10 minutes. Let nuts cool while you are prepping the rest of the dish.
  • Drain wheat berries, combine with poppy seed and sour cream mixture, add the Splenda, mix well until thoroughly combined. Sprinkle each serving with walnuts, serve warm.
  • Note: one serving is about 1 cup of wheat berry mixture with approximately 1 tablespoon of chopped toasted nuts (pictured in the photo). You can substitute 4 tablespoons of honey or sugar for Splenda, but add that in to your calories.
  • Note: wheat Berries can be found in the health food or bulk section of most supermarkets. If your store doesn't carry them check nearest Whole Foods or Trader Joe's.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 283
% Daily Value*
  • Total Fat
    Amount Per Serving 10.96g
    % Daily Value 14%
    • Saturated Fat
      Amount Per Serving 2.853g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 5.378g
    • Monounsaturated Fat
      Amount Per Serving 2.008g
  • Cholesterol
    Amount Per Serving 11mg
    % Daily Value 4%
  • Sodium
    Amount Per Serving 24mg
    % Daily Value 1%
  • Total Carbohydrate
    Amount Per Serving 41.7g
    % Daily Value 15%
    • Dietary Fiber
      Amount Per Serving 6.8g
      % Daily Value 24%
    • Total Sugars
      Amount Per Serving 1.06g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 8.45g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 3mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 1mg
    % Daily Value 1%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 10mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 16mg
    % Daily Value 89%
  • Potassium
    Amount Per Serving 337mg
    % Daily Value 7%

Nutrition summary:

  • Calories 283 KCal
  • Fat 10.96 g
  • Carbs 41.7 g
  • Protein 8.45 g

There are 283 calories in 1 serving of Creamy Wheat Berry Porridge.

How long would it take to burn off 283 KCal?

Basketball

28 minutes

Cycling (10 MPH)

39 minutes

Jogging

23 minutes

Running

19 minutes

Swimming (crawl, moderate pace)

27 minutes

Walking

33 minutes

Weight Training

33 minutes

Values estimated based on person weighing 160 lbs.

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