Turkey Bacon and Cheese Omlette Recipe With Nutrition Data and Calorie Count

Turkey Bacon and Cheese Omlette

A great quick and easy ziploc omlette for busy mornings.

Yields:

1 servings

Meal Type:

Breakfast

Rating:

Ingredients

  • 1/4 oz part skim mozzarella cheese, shredded
  • 1/2 cup egg substitute
  • 1/4 cup pieces turkey bacon
  • 1/2 tbsp reduced calorie butter spread

Directions

  • You will need a quart size ziploc freezer bag for each omlette that you want to make. Do not use the sandwich bags, they melt during cooking.
  • Make sure bacon is crumbled to your liking.
  • Put egg (subsitutue or 2 eggs), bacon, cheese and butter into the ziploc. Press all air out and seal.
  • Shake bag until all ingredients are mixed well.
  • Bring small pot of water to a boil. Drop bag in and boil for 10-11 minutes.
  • In the microwave, add water to microwave safe dish. Microwave on high for 7-8 minutes.
  • Once cooked, open bag and omlette will roll out onto your plate in one piece.
  • Note: if cooking from frozen allow 1 to 2 minutes extra. You can add anything you want to these omlettes. I like to use mushroom, swiss and spinach too. They are great!

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 233
% Daily Value*
  • Total Fat
    Amount Per Serving 14.5g
    % Daily Value 19%
    • Saturated Fat
      Amount Per Serving 4.411g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 4.231g
    • Monounsaturated Fat
      Amount Per Serving 5.059g
  • Cholesterol
    Amount Per Serving 31mg
    % Daily Value 10%
  • Sodium
    Amount Per Serving 776mg
    % Daily Value 34%
  • Total Carbohydrate
    Amount Per Serving 1.71g
    % Daily Value 1%
    • Dietary Fiber
      Amount Per Serving 0g
      % Daily Value 0%
    • Total Sugars
      Amount Per Serving 0.88g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 22.92g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 10mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 10mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 17mg
    % Daily Value 94%
  • Potassium
    Amount Per Serving 504mg
    % Daily Value 11%

Nutrition summary:

  • Calories 233 KCal
  • Fat 14.5 g
  • Carbs 1.71 g
  • Protein 22.92 g

There are 233 calories in 1 serving of Turkey Bacon and Cheese Omlette.

How long would it take to burn off 233 KCal?

Basketball

23 minutes

Cycling (10 MPH)

32 minutes

Jogging

19 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

23 minutes

Walking

27 minutes

Weight Training

27 minutes

Values estimated based on person weighing 160 lbs.

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