Traditional Egg Drop Soup Recipe With Nutrition Data and Calorie Count

Traditional Egg Drop Soup

A low calorie, low fat and low carb delicious soup.

Yields:

4 servings

Prep Time:

5 mins

Cook Time:

10 mins

Meal Type:

Soup
Lunch

Rating:

Ingredients

  • 3 large eggs, lightly beaten
  • 4 cups chicken stock
  • 1 tbsp corn starch
  • 1/2 tsp ginger, grated
  • 1 tbsp soy sauce
  • 3 stalks green onion, chopped
  • 1/4 tsp white pepper
  • 3/4 cup pieces baby bella mushrooms

Directions

  • Reserve 1/2 cup of the stock and mix with the cornstarch until dissolved.
  • Place the chicken stock, ginger, soy sauce, green onions, mushrooms and white pepper in a pot and bring to a boil.
  • Add the cornstarch and stock mixture and stir. Reduce heat to a simmer.
  • Slowly pour in the beaten eggs while stirring the soup. The egg will spread out into ribbons.
  • Turn off the heat and garnish with a few more chopped green onions.
  • Serve immediately.
  • Note: based on a recipe from Garrett McCord of Vanilla Garlic.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 83
% Daily Value*
  • Total Fat
    Amount Per Serving 4.08g
    % Daily Value 5%
    • Saturated Fat
      Amount Per Serving 1.245g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.636g
    • Monounsaturated Fat
      Amount Per Serving 1.554g
  • Cholesterol
    Amount Per Serving 158mg
    % Daily Value 53%
  • Sodium
    Amount Per Serving 1072mg
    % Daily Value 47%
  • Total Carbohydrate
    Amount Per Serving 4.94g
    % Daily Value 2%
    • Dietary Fiber
      Amount Per Serving 0.5g
      % Daily Value 2%
    • Total Sugars
      Amount Per Serving 0.77g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 6.55g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 8mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 5mg
    % Daily Value 6%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 3mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 6mg
    % Daily Value 33%
  • Potassium
    Amount Per Serving 150mg
    % Daily Value 3%

Nutrition summary:

  • Calories 83 KCal
  • Fat 4.08 g
  • Carbs 4.94 g
  • Protein 6.55 g

There are 83 calories in 1 serving of Traditional Egg Drop Soup.

How long would it take to burn off 83 KCal?

Basketball

8 minutes

Cycling (10 MPH)

11 minutes

Jogging

7 minutes

Running

5 minutes

Swimming (crawl, moderate pace)

8 minutes

Walking

10 minutes

Weight Training

10 minutes

Values estimated based on person weighing 160 lbs.

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