Egg Salad Recipe With Nutrition Data and Calorie Count

Egg Salad

Great mid-day creamy snack with a slice of wheat bread.

Yields:

2 servings

Prep Time:

10 mins

Cook Time:

15 mins

Meal Type:

Snack

Rating:

Ingredients

  • 2 tbsps low fat mayonnaise
  • 2 stalks medium celery
  • 1 tsp onion powder
  • 4 large egg whites
  • 1 large egg
  • 1 dash salt
  • 1 dash pepper

Directions

  • Place eggs in a saucepan. Fill with water until eggs are completely submerged.
  • Heat over medium flame until water boils. Lower to low flame and simmer about 15 minutes.
  • Chop celery.
  • Remove egg from pan and run under cold water to cool. Peel. Discard 4 yolks.
  • Chop the egg whites and the remaining yolk and place in a mixing bowl.
  • Stir in the mayonnaise, celery, onion powder, and add salt and pepper to taste.
  • Mix well. Serve.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 130
% Daily Value*
  • Total Fat
    Amount Per Serving 7.54g
    % Daily Value 10%
    • Saturated Fat
      Amount Per Serving 1.468g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 3.226g
    • Monounsaturated Fat
      Amount Per Serving 2.093g
  • Cholesterol
    Amount Per Serving 106mg
    % Daily Value 35%
  • Sodium
    Amount Per Serving 362mg
    % Daily Value 16%
  • Total Carbohydrate
    Amount Per Serving 3.84g
    % Daily Value 1%
    • Dietary Fiber
      Amount Per Serving 0.7g
      % Daily Value 3%
    • Total Sugars
      Amount Per Serving 2.44g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 10.87g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 5mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 2mg
    % Daily Value 2%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 3mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 4mg
    % Daily Value 22%
  • Potassium
    Amount Per Serving 267mg
    % Daily Value 6%

Nutrition summary:

  • Calories 130 KCal
  • Fat 7.54 g
  • Carbs 3.84 g
  • Protein 10.87 g

There are 130 calories in 1 serving of Egg Salad.

How long would it take to burn off 130 KCal?

Basketball

13 minutes

Cycling (10 MPH)

18 minutes

Jogging

10 minutes

Running

9 minutes

Swimming (crawl, moderate pace)

13 minutes

Walking

15 minutes

Weight Training

15 minutes

Values estimated based on person weighing 160 lbs.

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