Caponata Recipe With Nutrition Data and Calorie Count

Caponata

A great Sicilian dish featuring tomatoes and eggplant.

Yields:

6 servings

Prep Time:

30 mins

Cook Time:

30 mins

Meal Type:

Side Dish
Salad and Salad Dressing

Rating:

Ingredients

  • 1/4 tsp pepper
  • 1/4 tsp salt
  • 1 tbsp drained capers
  • 1/3 cup olive oil
  • 5 large olives
  • 10 raisins
  • 2 stalks medium celery, sliced
  • 1 peeled cubed
  • 1 medium onion, thinly sliced
  • 2 tbsps parsley, chopped
  • 2 medium whole tomatoes, chopped
  • 0.06 cup pine nuts (1 tbsp)
  • 1 fl oz wine vinegar
  • 3 tsps sugar

Directions

  • Salt the eggplant and leave to drain for 30 minutes.
  • Rinse, dry and fry in hot oil until brown and tender, then drain on paper.
  • Fry the onion until golden, then add tomatoes and celery.
  • Simmer for 15-20 minutes then add the capers, pine nuts, raisins and olives.
  • Dissolve the sugar in the vinegar and add to pan; season with salt and pepper.
  • Mix in the eggplant and parsley and leave to stand for the flavours to develop fully.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 173
% Daily Value*
  • Total Fat
    Amount Per Serving 13.49g
    % Daily Value 17%
    • Saturated Fat
      Amount Per Serving 1.82g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 1.886g
    • Monounsaturated Fat
      Amount Per Serving 9.258g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 188mg
    % Daily Value 8%
  • Total Carbohydrate
    Amount Per Serving 12.28g
    % Daily Value 4%
    • Dietary Fiber
      Amount Per Serving 3.9g
      % Daily Value 14%
    • Total Sugars
      Amount Per Serving 6.96g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 1.72g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 3mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 11mg
    % Daily Value 12%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 4mg
    % Daily Value 22%
  • Potassium
    Amount Per Serving 362mg
    % Daily Value 8%

Nutrition summary:

  • Calories 173 KCal
  • Fat 13.49 g
  • Carbs 12.28 g
  • Protein 1.72 g

There are 173 calories in 1 serving of Caponata.

How long would it take to burn off 173 KCal?

Basketball

17 minutes

Cycling (10 MPH)

24 minutes

Jogging

14 minutes

Running

11 minutes

Swimming (crawl, moderate pace)

17 minutes

Walking

20 minutes

Weight Training

20 minutes

Values estimated based on person weighing 160 lbs.

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