Turkey and Mushroom with Brown Rice Recipe With Nutrition Data and Calorie Count

Turkey and Mushroom with Brown Rice

Easy, savory and hearty meal.

Yields:

12 servings

Prep Time:

10 mins

Cook Time:

30 mins

Meal Type:

Soup

Rating:

Ingredients

  • 6 cups chicken broth
  • 1 medium onion
  • 2 tbsps italian seasonings
  • 2 cups cooked brown rice
  • 16 oz sliced mushrooms
  • 21 oz ground turkey
  • 2 tbsps corn starch
  • 1/2 tsp sea salt
  • 1 tsp pepper
  • 1/2 cup water
  • 2 1/2 cups almond milk

Directions

  • In a large soup pot sauté onions, salt, pepper and Italian seasonings in a little chicken broth until onions turn translucent.
  • Add ground turkey and cook until thoroughly done.
  • Add mushrooms and enough chicken broth to cover and cook on medium-high heat until mushrooms are soft
  • Add remaining chicken stock and almond milk. Mix cornstarch with 1/2 cup of water and add to pot. Stir and heat through.
  • Add cooked brown rice. Simmer on low for 30 minutes.
  • Enjoy!

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 156
% Daily Value*
  • Total Fat
    Amount Per Serving 6.02g
    % Daily Value 8%
    • Saturated Fat
      Amount Per Serving 1.462g
    • Trans Fat
      Amount Per Serving 0.138g
    • Polyunsaturated Fat
      Amount Per Serving 1.493g
    • Monounsaturated Fat
      Amount Per Serving 2.432g
  • Cholesterol
    Amount Per Serving 40mg
    % Daily Value 13%
  • Sodium
    Amount Per Serving 531mg
    % Daily Value 23%
  • Total Carbohydrate
    Amount Per Serving 11.68g
    % Daily Value 4%
    • Dietary Fiber
      Amount Per Serving 1.3g
      % Daily Value 5%
    • Total Sugars
      Amount Per Serving 1.55g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 13.64g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 2mg
    % Daily Value 2%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 8mg
    % Daily Value 44%
  • Potassium
    Amount Per Serving 372mg
    % Daily Value 8%

Nutrition summary:

  • Calories 156 KCal
  • Fat 6.02 g
  • Carbs 11.68 g
  • Protein 13.64 g

There are 156 calories in 1 serving of Turkey and Mushroom with Brown Rice.

How long would it take to burn off 156 KCal?

Basketball

16 minutes

Cycling (10 MPH)

21 minutes

Jogging

13 minutes

Running

10 minutes

Swimming (crawl, moderate pace)

15 minutes

Walking

18 minutes

Weight Training

18 minutes

Values estimated based on person weighing 160 lbs.

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