Asparagus and Leek Soup Recipe With Nutrition Data and Calorie Count

Asparagus and Leek Soup

Good cold or hot and can be prepared in 45 minutes or less.

Yields:

8 servings

Meal Type:

Soup

Rating:

Ingredients

  • 4 cups leek, finely chopped
  • 5 cloves garlic, minced
  • 2 tbsps unsalted butter
  • 2 tbsps olive oil
  • 2 lbs asparagus
  • 4 cups chicken broth
  • 2 cups water

Directions

  • In a saucepan cook the leek (only white and pale green parts) and the garlic in the butter over moderately low heat, stirring, until the leek is softened.
  • Add the asparagus, the broth, and 1/2 cup water, and simmer the mixture, covered, for 10 to 12 minutes, or until the asparagus is very tender.
  • Puree 2/3 of the mixture in a blender until it is very smooth, stir the puree into the mixture remaining in the pan, and whisk in salt and pepper to taste.
  • Cook the soup over moderately low heat, but do not let it boil.
  • Note: also good to add 1/2 cup of sour cream or Greek yogurt after pureeing.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 127
% Daily Value*
  • Total Fat
    Amount Per Serving 7.26g
    % Daily Value 9%
    • Saturated Fat
      Amount Per Serving 2.576g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.793g
    • Monounsaturated Fat
      Amount Per Serving 3.546g
  • Cholesterol
    Amount Per Serving 8mg
    % Daily Value 3%
  • Sodium
    Amount Per Serving 49mg
    % Daily Value 2%
  • Total Carbohydrate
    Amount Per Serving 12.76g
    % Daily Value 5%
    • Dietary Fiber
      Amount Per Serving 3.2g
      % Daily Value 11%
    • Total Sugars
      Amount Per Serving 4.04g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 5.71g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 12mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 14mg
    % Daily Value 16%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 5mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 20mg
    % Daily Value 111%
  • Potassium
    Amount Per Serving 421mg
    % Daily Value 9%

Nutrition summary:

  • Calories 127 KCal
  • Fat 7.26 g
  • Carbs 12.76 g
  • Protein 5.71 g

There are 127 calories in 1 serving of Asparagus and Leek Soup.

How long would it take to burn off 127 KCal?

Basketball

13 minutes

Cycling (10 MPH)

17 minutes

Jogging

10 minutes

Running

8 minutes

Swimming (crawl, moderate pace)

12 minutes

Walking

15 minutes

Weight Training

15 minutes

Values estimated based on person weighing 160 lbs.

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