Pressure Cooker Cabbage Soup Recipe With Nutrition Data and Calorie Count

Pressure Cooker Cabbage Soup

Cabbage soup made in a pressure cooker that should be good for Phase 1 Fat Smash.

Yields:

6 servings

Meal Type:

Soup

Rating:

Ingredients

  • 1 head medium cabbage
  • 3 stalks medium celery
  • 12 oz baby carrots
  • 1/2 package onions
  • 1 packet vegetable soup mix
  • 12 oz soy burger
  • 2 tbsps olive oil
  • 1/4 cup cilantro
  • 4 cups chicken broth
  • 3 tsps garlic

Directions

  • Chop cabbage in quarters, add to pressure cooker.
  • Chop celery (including leaf) into chunks and layered on top of cabbage.
  • Add baby carrots along with the frozen onions and vegetable soup mix (like Knorr brand).
  • Add in frozen soy burger (like Boco meatless burger brand).
  • Pour 4 cups of stock over mixture along with the olive oil.
  • Bring to high pressure and cook for 5 minutes.
  • When all the steam is released, stir in cilantro and garlic.
  • Note: for extra protein add a splash of soybean liquid protein concentrate (like Bragg liquid aminos brand).

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 256
% Daily Value*
  • Total Fat
    Amount Per Serving 9.5g
    % Daily Value 12%
    • Saturated Fat
      Amount Per Serving 1.517g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 2.2g
    • Monounsaturated Fat
      Amount Per Serving 4.502g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 888mg
    % Daily Value 39%
  • Total Carbohydrate
    Amount Per Serving 29.22g
    % Daily Value 11%
    • Dietary Fiber
      Amount Per Serving 8.1g
      % Daily Value 29%
    • Total Sugars
      Amount Per Serving 9.8g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 17.09g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 46mcg
    % Daily Value 5%
  • Vitamin C
    Amount Per Serving 64mg
    % Daily Value 71%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 10mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 19mg
    % Daily Value 106%
  • Potassium
    Amount Per Serving 876mg
    % Daily Value 19%

Nutrition summary:

  • Calories 256 KCal
  • Fat 9.5 g
  • Carbs 29.22 g
  • Protein 17.09 g

There are 256 calories in 1 serving of Pressure Cooker Cabbage Soup.

How long would it take to burn off 256 KCal?

Basketball

26 minutes

Cycling (10 MPH)

35 minutes

Jogging

21 minutes

Running

17 minutes

Swimming (crawl, moderate pace)

25 minutes

Walking

29 minutes

Weight Training

29 minutes

Values estimated based on person weighing 160 lbs.

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