Reduced Calorie High Fiber Rye Bread Nutrition Data

Nutrition Facts

Serving Size 1 thin slice

Daily Values

Calories
Amount Per Serving 41
% Daily Value*
  • Total Fat
    Amount Per Serving 0.58g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.074g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 0.15g
    • Monounsaturated Fat
      Amount Per Serving 0.134g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 81mg
    % Daily Value 4%
  • Total Carbohydrate
    Amount Per Serving 8.1g
    % Daily Value 3%
    • Dietary Fiber
      Amount Per Serving 2.4g
      % Daily Value 9%
    • Total Sugars
      Amount Per Serving 0.46g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 1.82g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0.1mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 15mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 0.62mg
    % Daily Value 3%
  • Potassium
    Amount Per Serving 20mg
    % Daily Value 0%

Nutrition summary:

  • Calories 41 KCal
  • Fat 0.58 g
  • Carbs 8.1 g
  • Protein 1.82 g

There are 41 calories in 1 thin slice of Reduced Calorie High Fiber Rye Bread.

How long would it take to burn off 41 KCal?

Basketball

4 minutes

Cycling (10 MPH)

6 minutes

Jogging

3 minutes

Running

3 minutes

Swimming (crawl, moderate pace)

4 minutes

Walking

5 minutes

Weight Training

5 minutes

Values estimated based on person weighing 160 lbs.

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