Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 184
% Daily Value*
  • Total Fat
    Amount Per Serving 7.42g
    % Daily Value 10%
    • Saturated Fat
      Amount Per Serving 2.08g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 1.58g
    • Monounsaturated Fat
      Amount Per Serving 2.9g
  • Cholesterol
    Amount Per Serving 75mg
    % Daily Value 25%
  • Sodium
    Amount Per Serving 62mg
    % Daily Value 3%
  • Total Carbohydrate
    Amount Per Serving 0g
    % Daily Value 0%
    • Dietary Fiber
      Amount Per Serving 0g
      % Daily Value 0%
    • Total Sugars
      Amount Per Serving 0g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 27.39g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 25mcg
    % Daily Value 3%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 13mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 0.92mg
    % Daily Value 5%
  • Potassium
    Amount Per Serving 178mg
    % Daily Value 4%

Nutrition summary:

  • Calories 184 KCal
  • Fat 7.42 g
  • Carbs 0 g
  • Protein 27.39 g

There are 184 calories in 100 g of Chicken Breast Meat and Skin (Broilers or Fryers, Stewed, Cooked).

How long would it take to burn off 184 KCal?

Basketball

18 minutes

Cycling (10 MPH)

25 minutes

Jogging

15 minutes

Running

12 minutes

Swimming (crawl, moderate pace)

18 minutes

Walking

21 minutes

Weight Training

21 minutes

Values estimated based on person weighing 160 lbs.

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