Chicken Thigh Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Nutrition Data and Calorie Count
Nutrition Facts
Serving Size
100 g
Daily Values
Calories
Amount Per Serving
232
% Daily Value*
-
Total FatAmount Per Serving 14.74g% Daily Value 19%
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Saturated FatAmount Per Serving 4.11g
-
Trans FatAmount Per Serving -g
-
Polyunsaturated FatAmount Per Serving 3.25g
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Monounsaturated FatAmount Per Serving 5.84g
-
-
CholesterolAmount Per Serving 84mg% Daily Value 28%
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SodiumAmount Per Serving 71mg% Daily Value 3%
-
Total CarbohydrateAmount Per Serving 0g% Daily Value 0%
-
Dietary FiberAmount Per Serving 0g% Daily Value 0%
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Total SugarsAmount Per Serving 0gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 23.26g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 45mcg% Daily Value 5%
-
Vitamin CAmount Per Serving 0mg% Daily Value 0%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 11mg% Daily Value 1%
-
IronAmount Per Serving 1.37mg% Daily Value 8%
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PotassiumAmount Per Serving 170mg% Daily Value 4%
Nutrition summary:
- Calories 232 KCal
- Fat 14.74 g
- Carbs 0 g
- Protein 23.26 g
There are 232 calories in 100 g of Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked).
How long would it take to burn off 232 KCal? |
|
---|---|
Basketball |
23 minutes |
Cycling (10 MPH) |
32 minutes |
Jogging |
19 minutes |
Running |
15 minutes |
Swimming (crawl, moderate pace) |
23 minutes |
Walking |
27 minutes |
Weight Training |
27 minutes |
Values estimated based on person weighing 160 lbs. |