Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 209
% Daily Value*
  • Total Fat
    Amount Per Serving 10.88g
    % Daily Value 14%
    • Saturated Fat
      Amount Per Serving 3.03g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 2.48g
    • Monounsaturated Fat
      Amount Per Serving 4.15g
  • Cholesterol
    Amount Per Serving 95mg
    % Daily Value 32%
  • Sodium
    Amount Per Serving 88mg
    % Daily Value 4%
  • Total Carbohydrate
    Amount Per Serving 0g
    % Daily Value 0%
    • Dietary Fiber
      Amount Per Serving 0g
      % Daily Value 0%
    • Total Sugars
      Amount Per Serving 0g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 25.94g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 20mcg
    % Daily Value 2%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 12mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 1.31mg
    % Daily Value 7%
  • Potassium
    Amount Per Serving 238mg
    % Daily Value 5%

Nutrition summary:

  • Calories 209 KCal
  • Fat 10.88 g
  • Carbs 0 g
  • Protein 25.94 g

There are 209 calories in 100 g of Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked).

How long would it take to burn off 209 KCal?

Basketball

21 minutes

Cycling (10 MPH)

29 minutes

Jogging

17 minutes

Running

14 minutes

Swimming (crawl, moderate pace)

20 minutes

Walking

24 minutes

Weight Training

24 minutes

Values estimated based on person weighing 160 lbs.

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