Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked) Nutrition Data and Calorie Count
Nutrition Facts
Serving Size
1 thigh, bone and skin removed
Daily Values
Calories
Amount Per Serving
107
% Daily Value*
-
Total FatAmount Per Serving 5.38g% Daily Value 7%
-
Saturated FatAmount Per Serving 1.49g
-
Trans FatAmount Per Serving -g
-
Polyunsaturated FatAmount Per Serving 1.232g
-
Monounsaturated FatAmount Per Serving 2.035g
-
-
CholesterolAmount Per Serving 50mg% Daily Value 17%
-
SodiumAmount Per Serving 41mg% Daily Value 2%
-
Total CarbohydrateAmount Per Serving 0g% Daily Value 0%
-
Dietary FiberAmount Per Serving 0g% Daily Value 0%
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Total SugarsAmount Per Serving 0gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 13.75g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 10mcg% Daily Value 1%
-
Vitamin CAmount Per Serving 0mg% Daily Value 0%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 6mg% Daily Value 0%
-
IronAmount Per Serving 0.78mg% Daily Value 4%
-
PotassiumAmount Per Serving 101mg% Daily Value 2%
Nutrition summary:
- Calories 107 KCal
- Fat 5.38 g
- Carbs 0 g
- Protein 13.75 g
There are 107 calories in 1 thigh, bone and skin removed of Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked).
How long would it take to burn off 107 KCal? |
|
---|---|
Basketball |
11 minutes |
Cycling (10 MPH) |
15 minutes |
Jogging |
9 minutes |
Running |
7 minutes |
Swimming (crawl, moderate pace) |
10 minutes |
Walking |
12 minutes |
Weight Training |
12 minutes |
Values estimated based on person weighing 160 lbs. |