Pork Leg (Rump Half) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 222
% Daily Value*
  • Total Fat
    Amount Per Serving 15.69g
    % Daily Value 20%
    • Saturated Fat
      Amount Per Serving 5.44g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 1.68g
    • Monounsaturated Fat
      Amount Per Serving 6.98g
  • Cholesterol
    Amount Per Serving 66mg
    % Daily Value 22%
  • Sodium
    Amount Per Serving 61mg
    % Daily Value 3%
  • Total Carbohydrate
    Amount Per Serving 0g
    % Daily Value 0%
    • Dietary Fiber
      Amount Per Serving 0g
      % Daily Value 0%
    • Total Sugars
      Amount Per Serving 0g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 18.74g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 2mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 1.1mg
    % Daily Value 1%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 5mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 0.77mg
    % Daily Value 4%
  • Potassium
    Amount Per Serving 333mg
    % Daily Value 7%

Nutrition summary:

  • Calories 222 KCal
  • Fat 15.69 g
  • Carbs 0 g
  • Protein 18.74 g

There are 222 calories in 100 g of Pork Leg (Rump Half).

How long would it take to burn off 222 KCal?

Basketball

22 minutes

Cycling (10 MPH)

30 minutes

Jogging

18 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

22 minutes

Walking

26 minutes

Weight Training

26 minutes

Values estimated based on person weighing 160 lbs.

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