Pork Leg (Shank Half) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 oz

Daily Values

Calories
Amount Per Serving 75
% Daily Value*
  • Total Fat
    Amount Per Serving 5.96g
    % Daily Value 8%
    • Saturated Fat
      Amount Per Serving 2.067g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 0.635g
    • Monounsaturated Fat
      Amount Per Serving 2.648g
  • Cholesterol
    Amount Per Serving 19mg
    % Daily Value 6%
  • Sodium
    Amount Per Serving 16mg
    % Daily Value 1%
  • Total Carbohydrate
    Amount Per Serving 0g
    % Daily Value 0%
    • Dietary Fiber
      Amount Per Serving 0g
      % Daily Value 0%
    • Total Sugars
      Amount Per Serving -g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 4.84g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 1mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0.2mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 0.22mg
    % Daily Value 1%
  • Potassium
    Amount Per Serving 81mg
    % Daily Value 2%

Nutrition summary:

  • Calories 75 KCal
  • Fat 5.96 g
  • Carbs 0 g
  • Protein 4.84 g

There are 75 calories in 1 oz of Pork Leg (Shank Half).

How long would it take to burn off 75 KCal?

Basketball

8 minutes

Cycling (10 MPH)

10 minutes

Jogging

6 minutes

Running

5 minutes

Swimming (crawl, moderate pace)

7 minutes

Walking

9 minutes

Weight Training

9 minutes

Values estimated based on person weighing 160 lbs.

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