Potato Salad with Egg Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 cup

Daily Values

Calories
Amount Per Serving 262
% Daily Value*
  • Total Fat
    Amount Per Serving 13.61g
    % Daily Value 17%
    • Saturated Fat
      Amount Per Serving 2.393g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 6.494g
    • Monounsaturated Fat
      Amount Per Serving 3.723g
  • Cholesterol
    Amount Per Serving 89mg
    % Daily Value 30%
  • Sodium
    Amount Per Serving 942mg
    % Daily Value 41%
  • Total Carbohydrate
    Amount Per Serving 30.8g
    % Daily Value 11%
    • Dietary Fiber
      Amount Per Serving 2.9g
      % Daily Value 10%
    • Total Sugars
      Amount Per Serving 3.17g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 5.35g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 52mcg
    % Daily Value 6%
  • Vitamin C
    Amount Per Serving 20.8mg
    % Daily Value 23%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 27mg
    % Daily Value 2%
  • Iron
    Amount Per Serving 0.89mg
    % Daily Value 5%
  • Potassium
    Amount Per Serving 569mg
    % Daily Value 12%

Nutrition summary:

  • Calories 262 KCal
  • Fat 13.61 g
  • Carbs 30.8 g
  • Protein 5.35 g

There are 262 calories in 1 cup of Potato Salad with Egg.

How long would it take to burn off 262 KCal?

Basketball

26 minutes

Cycling (10 MPH)

36 minutes

Jogging

21 minutes

Running

17 minutes

Swimming (crawl, moderate pace)

25 minutes

Walking

30 minutes

Weight Training

30 minutes

Values estimated based on person weighing 160 lbs.

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