Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 cup

Daily Values

Calories
Amount Per Serving 198
% Daily Value*
  • Total Fat
    Amount Per Serving 4.45g
    % Daily Value 6%
    • Saturated Fat
      Amount Per Serving 0.813g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 1.739g
    • Monounsaturated Fat
      Amount Per Serving 1.324g
  • Cholesterol
    Amount Per Serving 40mg
    % Daily Value 13%
  • Sodium
    Amount Per Serving 593mg
    % Daily Value 26%
  • Total Carbohydrate
    Amount Per Serving 23.39g
    % Daily Value 9%
    • Dietary Fiber
      Amount Per Serving 4.2g
      % Daily Value 15%
    • Total Sugars
      Amount Per Serving 6g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 16.82g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 52mcg
    % Daily Value 6%
  • Vitamin C
    Amount Per Serving 23.2mg
    % Daily Value 26%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 59mg
    % Daily Value 5%
  • Iron
    Amount Per Serving 2.57mg
    % Daily Value 14%
  • Potassium
    Amount Per Serving 664mg
    % Daily Value 14%

Nutrition summary:

  • Calories 198 KCal
  • Fat 4.45 g
  • Carbs 23.39 g
  • Protein 16.82 g

There are 198 calories in 1 cup of Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce.

How long would it take to burn off 198 KCal?

Basketball

20 minutes

Cycling (10 MPH)

27 minutes

Jogging

16 minutes

Running

13 minutes

Swimming (crawl, moderate pace)

19 minutes

Walking

23 minutes

Weight Training

23 minutes

Values estimated based on person weighing 160 lbs.

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