Baked Beans with Pork and Tomato Sauce Nutrition Data
Nutrition Facts
Serving Size
1 cup
Daily Values
Calories
Amount Per Serving
238
% Daily Value*
-
Total FatAmount Per Serving 2.35g% Daily Value 3%
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Saturated FatAmount Per Serving 0.653g
-
Trans FatAmount Per Serving -g
-
Polyunsaturated FatAmount Per Serving 0.349g
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Monounsaturated FatAmount Per Serving 1.204g
-
-
CholesterolAmount Per Serving 18mg% Daily Value 6%
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SodiumAmount Per Serving 1106mg% Daily Value 48%
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Total CarbohydrateAmount Per Serving 47.29g% Daily Value 17%
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Dietary FiberAmount Per Serving 10.1g% Daily Value 36%
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Total SugarsAmount Per Serving 14.35gIncludes -g Added Sugars
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-
ProteinAmount Per Serving 13.03g
Nutrients Declaration Requirement
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Vitamin AAmount Per Serving 10mcg% Daily Value 1%
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Vitamin CAmount Per Serving 7.6mg% Daily Value 8%
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Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 142mg% Daily Value 11%
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IronAmount Per Serving 8.2mg% Daily Value 46%
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PotassiumAmount Per Serving 746mg% Daily Value 16%
Nutrition summary:
- Calories 238 KCal
- Fat 2.35 g
- Carbs 47.29 g
- Protein 13.03 g
There are 238 calories in 1 cup of Baked Beans with Pork and Tomato Sauce (Canned).
How long would it take to burn off 238 KCal? |
|
---|---|
Basketball |
24 minutes |
Cycling (10 MPH) |
33 minutes |
Jogging |
19 minutes |
Running |
16 minutes |
Swimming (crawl, moderate pace) |
23 minutes |
Walking |
27 minutes |
Weight Training |
27 minutes |
Values estimated based on person weighing 160 lbs. |