Beef Chuck (Clod Steak, Lean Only, Trimmed to 0" Fat, Cooked, Braised) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 220
% Daily Value*
  • Total Fat
    Amount Per Serving 10.76g
    % Daily Value 14%
    • Saturated Fat
      Amount Per Serving 3.76g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 0.431g
    • Monounsaturated Fat
      Amount Per Serving 4.944g
  • Cholesterol
    Amount Per Serving 93mg
    % Daily Value 31%
  • Sodium
    Amount Per Serving 57mg
    % Daily Value 2%
  • Total Carbohydrate
    Amount Per Serving 0g
    % Daily Value 0%
    • Dietary Fiber
      Amount Per Serving 0g
      % Daily Value 0%
    • Total Sugars
      Amount Per Serving 0g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 28.79g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 8mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 3.68mg
    % Daily Value 20%
  • Potassium
    Amount Per Serving 283mg
    % Daily Value 6%

Nutrition summary:

  • Calories 220 KCal
  • Fat 10.76 g
  • Carbs 0 g
  • Protein 28.79 g

There are 220 calories in 100 g of Beef Chuck (Clod Steak, Trimmed to 0" Fat, Cooked, Braised).

How long would it take to burn off 220 KCal?

Basketball

22 minutes

Cycling (10 MPH)

30 minutes

Jogging

18 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

21 minutes

Walking

25 minutes

Weight Training

25 minutes

Values estimated based on person weighing 160 lbs.

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