Bread Stuffing Made with Egg Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 cup

Daily Values

Calories
Amount Per Serving 299
% Daily Value*
  • Total Fat
    Amount Per Serving 14.76g
    % Daily Value 19%
    • Saturated Fat
      Amount Per Serving 3.087g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 4.301g
    • Monounsaturated Fat
      Amount Per Serving 6.474g
  • Cholesterol
    Amount Per Serving 42mg
    % Daily Value 14%
  • Sodium
    Amount Per Serving 882mg
    % Daily Value 38%
  • Total Carbohydrate
    Amount Per Serving 34.75g
    % Daily Value 13%
    • Dietary Fiber
      Amount Per Serving 4.6g
      % Daily Value 16%
    • Total Sugars
      Amount Per Serving 3.45g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 6.39g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 202mcg
    % Daily Value 22%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 56mg
    % Daily Value 4%
  • Iron
    Amount Per Serving 1.92mg
    % Daily Value 11%
  • Potassium
    Amount Per Serving 133mg
    % Daily Value 3%

Nutrition summary:

  • Calories 299 KCal
  • Fat 14.76 g
  • Carbs 34.75 g
  • Protein 6.39 g

There are 299 calories in 1 cup of Bread Stuffing Made with Egg.

How long would it take to burn off 299 KCal?

Basketball

30 minutes

Cycling (10 MPH)

41 minutes

Jogging

24 minutes

Running

20 minutes

Swimming (crawl, moderate pace)

29 minutes

Walking

34 minutes

Weight Training

34 minutes

Values estimated based on person weighing 160 lbs.

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