Chinese Broccoli (Cooked) Nutrition Data and Calorie Count
Nutrition Facts
Serving Size
1 cup
Daily Values
Calories
Amount Per Serving
19
% Daily Value*
-
Total FatAmount Per Serving 0.63g% Daily Value 1%
-
Saturated FatAmount Per Serving 0.097g
-
Trans FatAmount Per Serving -g
-
Polyunsaturated FatAmount Per Serving 0.29g
-
Monounsaturated FatAmount Per Serving 0.044g
-
-
CholesterolAmount Per Serving 0mg% Daily Value 0%
-
SodiumAmount Per Serving 6mg% Daily Value 0%
-
Total CarbohydrateAmount Per Serving 3.35g% Daily Value 1%
-
Dietary FiberAmount Per Serving 2.2g% Daily Value 8%
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Total SugarsAmount Per Serving 0.74gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 1g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 72mcg% Daily Value 8%
-
Vitamin CAmount Per Serving 24.8mg% Daily Value 28%
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Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 88mg% Daily Value 7%
-
IronAmount Per Serving 0.49mg% Daily Value 3%
-
PotassiumAmount Per Serving 230mg% Daily Value 5%
Nutrition summary:
- Calories 19 KCal
- Fat 0.63 g
- Carbs 3.35 g
- Protein 1 g
There are 19 calories in 1 cup of Chinese Broccoli (Cooked).
How long would it take to burn off 19 KCal? |
|
---|---|
Basketball |
2 minutes |
Cycling (10 MPH) |
3 minutes |
Jogging |
2 minutes |
Running |
1 minutes |
Swimming (crawl, moderate pace) |
2 minutes |
Walking |
2 minutes |
Weight Training |
2 minutes |
Values estimated based on person weighing 160 lbs. |