Cooked Carrots (from Canned) Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 cup sliced

Daily Values

Calories
Amount Per Serving 69
% Daily Value*
  • Total Fat
    Amount Per Serving 3.99g
    % Daily Value 5%
    • Saturated Fat
      Amount Per Serving 0.748g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 1.221g
    • Monounsaturated Fat
      Amount Per Serving 1.766g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 385mg
    % Daily Value 17%
  • Total Carbohydrate
    Amount Per Serving 8.2g
    % Daily Value 3%
    • Dietary Fiber
      Amount Per Serving 2.3g
      % Daily Value 8%
    • Total Sugars
      Amount Per Serving 3.62g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 0.95g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 855mcg
    % Daily Value 95%
  • Vitamin C
    Amount Per Serving 3.8mg
    % Daily Value 4%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 36mg
    % Daily Value 3%
  • Iron
    Amount Per Serving 0.94mg
    % Daily Value 5%
  • Potassium
    Amount Per Serving 263mg
    % Daily Value 6%

Nutrition summary:

  • Calories 69 KCal
  • Fat 3.99 g
  • Carbs 8.2 g
  • Protein 0.95 g

There are 69 calories in 1 cup sliced of Cooked Carrots (from Canned).

How long would it take to burn off 69 KCal?

Basketball

7 minutes

Cycling (10 MPH)

9 minutes

Jogging

6 minutes

Running

5 minutes

Swimming (crawl, moderate pace)

7 minutes

Walking

8 minutes

Weight Training

8 minutes

Values estimated based on person weighing 160 lbs.

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