Fried Battered Perch Nutrition Data
Nutrition Facts
Serving Size
1 oz boneless (yield after cooking)
Daily Values
Calories
Amount Per Serving
49
% Daily Value*
-
Total FatAmount Per Serving 2.22g% Daily Value 3%
-
Saturated FatAmount Per Serving 0.475g
-
Trans FatAmount Per Serving -g
-
Polyunsaturated FatAmount Per Serving 0.633g
-
Monounsaturated FatAmount Per Serving 0.957g
-
-
CholesterolAmount Per Serving 26mg% Daily Value 9%
-
SodiumAmount Per Serving 32mg% Daily Value 1%
-
Total CarbohydrateAmount Per Serving 1.87g% Daily Value 1%
-
Dietary FiberAmount Per Serving 0.1g% Daily Value 0%
-
Total SugarsAmount Per Serving 0.11gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 5.06g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 2mcg% Daily Value 0%
-
Vitamin CAmount Per Serving 0.4mg% Daily Value 0%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 25mg% Daily Value 2%
-
IronAmount Per Serving 0.35mg% Daily Value 2%
-
PotassiumAmount Per Serving 72mg% Daily Value 2%
Nutrition summary:
- Calories 49 KCal
- Fat 2.22 g
- Carbs 1.87 g
- Protein 5.06 g
There are 49 calories in 1 oz boneless (yield after cooking) of Fried Battered Perch.
How long would it take to burn off 49 KCal? |
|
---|---|
Basketball |
5 minutes |
Cycling (10 MPH) |
7 minutes |
Jogging |
4 minutes |
Running |
3 minutes |
Swimming (crawl, moderate pace) |
5 minutes |
Walking |
6 minutes |
Weight Training |
6 minutes |
Values estimated based on person weighing 160 lbs. |