Meat Potato and Vegetable Turnover Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 turnover

Daily Values

Calories
Amount Per Serving 257
% Daily Value*
  • Total Fat
    Amount Per Serving 15.61g
    % Daily Value 20%
    • Saturated Fat
      Amount Per Serving 3.947g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 3.735g
    • Monounsaturated Fat
      Amount Per Serving 6.804g
  • Cholesterol
    Amount Per Serving 16mg
    % Daily Value 5%
  • Sodium
    Amount Per Serving 290mg
    % Daily Value 13%
  • Total Carbohydrate
    Amount Per Serving 20.13g
    % Daily Value 7%
    • Dietary Fiber
      Amount Per Serving 1.1g
      % Daily Value 4%
    • Total Sugars
      Amount Per Serving 0.79g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 8.78g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 59mcg
    % Daily Value 7%
  • Vitamin C
    Amount Per Serving 1.2mg
    % Daily Value 1%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 11mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 1.66mg
    % Daily Value 9%
  • Potassium
    Amount Per Serving 132mg
    % Daily Value 3%

Nutrition summary:

  • Calories 257 KCal
  • Fat 15.61 g
  • Carbs 20.13 g
  • Protein 8.78 g

There are 257 calories in 1 turnover of Meat Potato and Vegetable Turnover.

How long would it take to burn off 257 KCal?

Basketball

26 minutes

Cycling (10 MPH)

35 minutes

Jogging

21 minutes

Running

17 minutes

Swimming (crawl, moderate pace)

25 minutes

Walking

30 minutes

Weight Training

30 minutes

Values estimated based on person weighing 160 lbs.

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