Oriental Style Noodle Soup with Vegetables Nutrition Data and Calorie Count

Nutrition Facts

Serving Size 1 cup

Daily Values

Calories
Amount Per Serving 114
% Daily Value*
  • Total Fat
    Amount Per Serving 3.44g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 0.654g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 1.183g
    • Monounsaturated Fat
      Amount Per Serving 1.177g
  • Cholesterol
    Amount Per Serving 16mg
    % Daily Value 5%
  • Sodium
    Amount Per Serving 793mg
    % Daily Value 34%
  • Total Carbohydrate
    Amount Per Serving 14.39g
    % Daily Value 5%
    • Dietary Fiber
      Amount Per Serving 0.9g
      % Daily Value 3%
    • Total Sugars
      Amount Per Serving 1g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 6.11g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 18mcg
    % Daily Value 2%
  • Vitamin C
    Amount Per Serving 2.1mg
    % Daily Value 2%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 18mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 1.28mg
    % Daily Value 7%
  • Potassium
    Amount Per Serving 182mg
    % Daily Value 4%

Nutrition summary:

  • Calories 114 KCal
  • Fat 3.44 g
  • Carbs 14.39 g
  • Protein 6.11 g

There are 114 calories in 1 cup of Oriental Style Noodle Soup with Vegetables.

How long would it take to burn off 114 KCal?

Basketball

11 minutes

Cycling (10 MPH)

16 minutes

Jogging

9 minutes

Running

8 minutes

Swimming (crawl, moderate pace)

11 minutes

Walking

13 minutes

Weight Training

13 minutes

Values estimated based on person weighing 160 lbs.

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