Rye Bread Nutrition Data

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 259
% Daily Value*
  • Total Fat
    Amount Per Serving 3.3g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 0.626g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 0.799g
    • Monounsaturated Fat
      Amount Per Serving 1.311g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 660mg
    % Daily Value 29%
  • Total Carbohydrate
    Amount Per Serving 48.3g
    % Daily Value 18%
    • Dietary Fiber
      Amount Per Serving 5.8g
      % Daily Value 21%
    • Total Sugars
      Amount Per Serving 3.85g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 8.5g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0.4mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 73mg
    % Daily Value 6%
  • Iron
    Amount Per Serving 2.83mg
    % Daily Value 16%
  • Potassium
    Amount Per Serving 166mg
    % Daily Value 4%

Nutrition summary:

  • Calories 259 KCal
  • Fat 3.3 g
  • Carbs 48.3 g
  • Protein 8.5 g

There are 259 calories in 100 g of Rye Bread.

How long would it take to burn off 259 KCal?

Basketball

26 minutes

Cycling (10 MPH)

35 minutes

Jogging

21 minutes

Running

17 minutes

Swimming (crawl, moderate pace)

25 minutes

Walking

30 minutes

Weight Training

30 minutes

Values estimated based on person weighing 160 lbs.

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