Rye Bread (Reduced Calorie) Nutrition Data

Nutrition Facts

Serving Size 100 g

Daily Values

Calories
Amount Per Serving 203
% Daily Value*
  • Total Fat
    Amount Per Serving 2.9g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 0.368g
    • Trans Fat
      Amount Per Serving -g
    • Polyunsaturated Fat
      Amount Per Serving 0.752g
    • Monounsaturated Fat
      Amount Per Serving 0.672g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 405mg
    % Daily Value 18%
  • Total Carbohydrate
    Amount Per Serving 40.5g
    % Daily Value 15%
    • Dietary Fiber
      Amount Per Serving 12g
      % Daily Value 43%
    • Total Sugars
      Amount Per Serving 2.29g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 9.1g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0.4mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 76mg
    % Daily Value 6%
  • Iron
    Amount Per Serving 3.1mg
    % Daily Value 17%
  • Potassium
    Amount Per Serving 98mg
    % Daily Value 2%

Nutrition summary:

  • Calories 203 KCal
  • Fat 2.9 g
  • Carbs 40.5 g
  • Protein 9.1 g

There are 203 calories in 100 g of Rye Bread (Reduced Calorie).

How long would it take to burn off 203 KCal?

Basketball

20 minutes

Cycling (10 MPH)

28 minutes

Jogging

16 minutes

Running

13 minutes

Swimming (crawl, moderate pace)

20 minutes

Walking

23 minutes

Weight Training

23 minutes

Values estimated based on person weighing 160 lbs.

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