Free Recipe, Keto Party Food
Keto Salami Chips
Makes 4 servings
The salty crunch of Keto Salami Chips is about to hit you. If you’re watching your carb intake, these flavorful, crunchy bites are a great alternative to chips. Each chip is a delicious journey that will satisfy your cravings for dips or snacking on their own. Indulge in the delectable and novel flavor of this keto-friendly treat.
INGREDIENTS
1 Tbsp. parsley, finely chopped
1/2 lb. sliced salami, about ⅛-inch thick
1/2 c. mayonnaise
2 Tbsp. red wine vinegar
2 tsp. Dijon mustard
1 tsp. dried oregano
kosher salt
Freshly ground black pepper
INSTRUCTIONS
1. Adjust the oven temperature to 325° and place parchment paper on a medium baking sheet. Spread the salami out in a single layer on the baking sheet and bake for 20 to 25 minutes, or until crisp.
2. Meanwhile, to make the sauce, put the remaining ingredients in a medium-sized bowl. Blend until silky.
3. Serve the salami chips alongside the sauce.
NUTRITION • PER ONE SERVING
Calories 419
Fat 40g
Saturated fat 10g
Trans fat 0g
Cholesterol 72mg
Sodium 1191mg
Carbohydrates 1g
Fiber 0g
Sugar 0g
Protein 12g
Vitamin D 1mcg
Calcium 22mg
Iron 1mg
Potassium 225mg
This AMAZING Recipe can be found in our new Keto Party Food cookbook here
