Garlic Basil Shrimp - A versatile shrimp dish using fresh basil and white wine with garlic.
List of Recipes in category: Gluten Free
Crustless Steak Mushroom and Cheese Quiche - A low carb quiche for a main meal or snack.
Ants Climbing a Tree - A classic Sichuan dish in Chinese cuisine with ground pork cooked in a sauce and poured over bean thread noodles.
Zippy Pork Chops - A spicy herb mix sparks the taste of these tender boneless chops that cook in no time.
Pork Loin with Red Wine Gravy - Tasty pork loin that's good with either rice or pasta and green beans.
Spinach Pie - An excellent, addictive spinach pie that's sure to please everyone.
Eggplant Lasagna - Easy and extremely tasty eggplant lasagna with lean beef and ricotta cheese.
Vegetarian Chili - A weekly staple which you can serve with rice and salad, in a quesadilla, or on a baked potato with cheese. Divide up any leftover portions to keep in the freezer for a last minute meal. NOTE: 1 x 16 oz of tinned beans = 8.4 oz of drained beans. Use dried textured vegetable protein (TVP) or any other vegetarian mince.
Two Bean Chili Con Carne - Quick and easy chili that's sure to fill and satisfy.
Vegetarian Tacos - We've swapped ground beef for crumbled tofu, without sacrificing any of the savory seasonings you expect in a taco. Serve in soft or hardshell tacos along with your favourite salads and salsas. You can also use the filling in burritos, bowls, taco salads and to top nachos.
Venison Stew - A hearty stew with deer steak, potatoes and plenty of vegetables.
Roast Salmon Provencal - Fat-free Italian dressings adds the zing in this easy and colorful salmon and vegetable creation.
