Apple Oatmeal Crumble Recipe With Nutrition Data and Calorie Count

A delicious warm dessert that you can also enjoy as a sweet breakfast.

Yields:

4 servings

Prep Time:

15 mins

Cook Time:

45 mins

Meal Type:

Dessert

Rating:

Ingredients

Directions

Put oven rack in middle position and preheat oven to 375 °F (190 °C).
Peel and halve apples, then core (preferably with a melon-ball cutter). Cut apples into thin slices and toss with lemon juice and 1 tablespoon brown sugar, and 1 teaspoon cinnamon in a bowl.
Place apples in baking dish, overlapping slices, and sprinkle with water.
Bake until apples are crisp-tender, about 15-20 minutes.
Meanwhile, stir together oats, remaining cinnamon, salt, and remaining tablespoon brown sugar in a bowl until combined.
Mix applesauce into oat mixture for topping until evenly distributed.
Sprinkle topping over apples and bake until topping is golden, 20-25 minutes more. Transfer dishes to a rack to cool at least 10 minutes.
Serve warm or at room temperature.

Nutrition Facts

Serving Size 1 serving

Calories

Amount Per Serving 164

% Daily Value*

Nutrition summary:

There are 164 calories in 1 serving of Apple Oatmeal Crumble.

How long would it take to burn off 164 KCal?
Basketball	16 minutes
Cycling (10 MPH)	22 minutes
Jogging	13 minutes
Running	11 minutes
Swimming (crawl, moderate pace)	16 minutes
Walking	19 minutes
Weight Training	19 minutes
Values estimated based on person weighing 160 lbs.