Asian-style Chicken Salad Recipe With Nutrition Data and Calorie Count

Asian-style Chicken Salad

Simple chicken salad with an Asian twist.

Yields:

4 servings

Prep Time:

10 mins

Cook Time:

25 mins

Meal Type:

Side Dish
Salad and Salad Dressing

Rating:

Ingredients

  • 1 slice, thin brown onion
  • 8 oz chicken breast fillets
  • 2 slices carrot
  • 1 cup snow peas
  • 1 medium red pepper
  • 1 cup shredded chinese cabbage
  • 3 tbsps chopped shallots
  • 1/2 cup coriander leaves
  • 2 wedges lime juice
  • 1 tbsp fish sauce
  • 3 tsps unpacked brown sugar
  • 1 tbsp red chili

Directions

  • Place 4 cups water, onion and chicken in a saucepan over medium heat. Bring to the boil.
  • Reduce heat to low and cook, covered, for 10 minutes or until cooked. Drain chicken and discard onion.
  • Place carrot and snow peas in a bowl. Cover with boiling water.
  • Set aside for 1 minute or until bright green and tender crisp. Refresh under cold running water.
  • Shred chicken. Place chicken, carrot, snow peas, capsicum, wombok, shallot and coriander in a bowl.
  • Combine lime juice, fish sauce, sugar and chili in a jar.
  • Pour over salad and combine. Divide among serving bowls to serve.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 117
% Daily Value*
  • Total Fat
    Amount Per Serving 1g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.068g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.182g
    • Monounsaturated Fat
      Amount Per Serving 0.048g
  • Cholesterol
    Amount Per Serving 28mg
    % Daily Value 9%
  • Sodium
    Amount Per Serving 415mg
    % Daily Value 18%
  • Total Carbohydrate
    Amount Per Serving 12.44g
    % Daily Value 5%
    • Dietary Fiber
      Amount Per Serving 3g
      % Daily Value 11%
    • Total Sugars
      Amount Per Serving 6.15g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 16.22g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 15mcg
    % Daily Value 2%
  • Vitamin C
    Amount Per Serving 75mg
    % Daily Value 83%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 3mg
    % Daily Value 17%
  • Potassium
    Amount Per Serving 201mg
    % Daily Value 4%

Nutrition summary:

  • Calories 117 KCal
  • Fat 1 g
  • Carbs 12.44 g
  • Protein 16.22 g

There are 117 calories in 1 serving of Asian-style Chicken Salad.

How long would it take to burn off 117 KCal?

Basketball

12 minutes

Cycling (10 MPH)

16 minutes

Jogging

9 minutes

Running

8 minutes

Swimming (crawl, moderate pace)

11 minutes

Walking

13 minutes

Weight Training

13 minutes

Values estimated based on person weighing 160 lbs.

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