Baked Pork Chops Recipe With Nutrition Data and Calorie Count

Baked Pork Chops

Spicy and full of flavor, these pork chops are just delicious.

Yields:

6 servings

Prep Time:

10 mins

Cook Time:

45 mins

Meal Type:

Main Dish

Rating:

Ingredients

  • 1 large egg white
  • 1 cup evaporated skim milk
  • 3/4 cup corn flake crumbs
  • 1/4 cup fine dry bread crumbs
  • 4 tsps paprika
  • 2 tsps ground oregano
  • 3/4 tsp chili powder
  • 1/2 tsp garlic powder
  • 1/2 tsp black pepper
  • 0.12 tsp cayenne pepper
  • 1/8 tsp dry mustard
  • 1/2 tsp salt
  • 24 oz lean pork chops

Directions

  • Preheat oven to 375 °F (190 °C).
  • Trim fat from pork chops.
  • Beat egg white with evaporated skim milk. Place chops in milk mixture and let stand for 5 minutes, turning once.
  • Meanwhile, mix cornflake crumbs, bread crumbs, spices, and salt.
  • Use nonstick cooking spray on 13- by 9-inch baking pan.
  • Remove chops from milk mixture and coat thoroughly with crumb mixture.
  • Place chops in pan and bake at 375 °F for 20 minutes. Turn chops and bake for added 15 minutes or until no pink remains.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 234
% Daily Value*
  • Total Fat
    Amount Per Serving 6.37g
    % Daily Value 8%
    • Saturated Fat
      Amount Per Serving 2.137g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.888g
    • Monounsaturated Fat
      Amount Per Serving 2.697g
  • Cholesterol
    Amount Per Serving 73mg
    % Daily Value 24%
  • Sodium
    Amount Per Serving 398mg
    % Daily Value 17%
  • Total Carbohydrate
    Amount Per Serving 12.81g
    % Daily Value 5%
    • Dietary Fiber
      Amount Per Serving 1.3g
      % Daily Value 5%
    • Total Sugars
      Amount Per Serving 5.65g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 30.03g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 14mcg
    % Daily Value 2%
  • Vitamin C
    Amount Per Serving 4mg
    % Daily Value 4%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 13mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 15mg
    % Daily Value 83%
  • Potassium
    Amount Per Serving 629mg
    % Daily Value 13%

Nutrition summary:

  • Calories 234 KCal
  • Fat 6.37 g
  • Carbs 12.81 g
  • Protein 30.03 g

There are 234 calories in 1 serving of Baked Pork Chops.

How long would it take to burn off 234 KCal?

Basketball

23 minutes

Cycling (10 MPH)

32 minutes

Jogging

19 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

23 minutes

Walking

27 minutes

Weight Training

27 minutes

Values estimated based on person weighing 160 lbs.

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