Bavarian Beef Recipe With Nutrition Data and Calorie Count

Bavarian Beef

Classic German stew.

Yields:

5 servings

Prep Time:

15 mins

Cook Time:

150 mins

Meal Type:

Main Dish

Rating:

Ingredients

  • 1 1/4 lbs lean beef stew meat
  • 1 tbsp vegetable oil
  • 1 large onion
  • 1 1/2 cups water
  • 3/4 tsp caraway seeds
  • 1/2 tsp salt
  • 0.12 tsp black pepper
  • 1 tbsp crumbled bay leaf
  • 1/2 cup white vinegar
  • 3 tsps sugar
  • 1/2 head small red cabbage
  • 7 1/2 g gingersnaps (1/4 cup)

Directions

  • Brown meat in oil in heavy skillet. Remove meat and sauté onion in remaining oil until golden. Return meat to skillet. Add water, caraway seeds, salt, pepper, and bay leaf. Bring to boil. Reduce heat, cover, and simmer for 75 minutes.
  • Add vinegar and sugar, and stir. Place cabbage on top of meat. Cover and simmer for an added 45 minutes.
  • Remove meat and cabbage, arrange on platter, and keep warm.
  • Strain drippings from skillet and skim off fat. Add enough water to drippings to yield 1 cup of liquid.
  • Return to skillet with crushed gingersnaps. Cook and stir until thickened and mixture boils. Pour over meat and vegetables, and serve.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 284
% Daily Value*
  • Total Fat
    Amount Per Serving 15.99g
    % Daily Value 21%
    • Saturated Fat
      Amount Per Serving 5.02g
    • Trans Fat
      Amount Per Serving 0.442g
    • Polyunsaturated Fat
      Amount Per Serving 1.483g
    • Monounsaturated Fat
      Amount Per Serving 6.775g
  • Cholesterol
    Amount Per Serving 74mg
    % Daily Value 25%
  • Sodium
    Amount Per Serving 345mg
    % Daily Value 15%
  • Total Carbohydrate
    Amount Per Serving 11.36g
    % Daily Value 4%
    • Dietary Fiber
      Amount Per Serving 1.9g
      % Daily Value 7%
    • Total Sugars
      Amount Per Serving 6.33g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 22.53g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 4mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 38mg
    % Daily Value 42%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 4mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 19mg
    % Daily Value 106%
  • Potassium
    Amount Per Serving 536mg
    % Daily Value 11%

Nutrition summary:

  • Calories 284 KCal
  • Fat 15.99 g
  • Carbs 11.36 g
  • Protein 22.53 g

There are 284 calories in 1 serving of Bavarian Beef.

How long would it take to burn off 284 KCal?

Basketball

28 minutes

Cycling (10 MPH)

39 minutes

Jogging

23 minutes

Running

19 minutes

Swimming (crawl, moderate pace)

28 minutes

Walking

33 minutes

Weight Training

33 minutes

Values estimated based on person weighing 160 lbs.

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