Breakfast Muffin Recipe With Nutrition Data and Calorie Count

Breakfast Muffin

Get some fruits, veggies and oatmeal all in one yummy low cal muffin.

Yields:

18 servings

Meal Type:

Baked
Breakfast

Rating:

Ingredients

  • 1 cup chopped zucchini, shredded
  • 4 medium over ripe bananas
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 1/2 tsps baking soda
  • 1 1/2 tsps baking powder
  • 1 cup quick cooking oatmeal
  • 1/2 cup butter
  • 1 tsp vanilla extract

Directions

  • Mash bananas into zucchini (leave skin on zucchini if you want).
  • Add sugar and eggs. Mix in melted butter.
  • In separate bowl combine dry ingredients. I mix all by hand with a wooden spoon. Should be a little lumpy.
  • Add dry to wet and mix until incorporated.
  • Fill sprayed and floured muffin cups 3/4 full.
  • Bake in 350° F (175° C) oven 20-30 minutes or until toothpick comes clean.
  • Note: You can lower the calories more by using Splenda brown sugar.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 131
% Daily Value*
  • Total Fat
    Amount Per Serving 6.09g
    % Daily Value 8%
    • Saturated Fat
      Amount Per Serving 3.463g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.474g
    • Monounsaturated Fat
      Amount Per Serving 1.629g
  • Cholesterol
    Amount Per Serving 25mg
    % Daily Value 8%
  • Sodium
    Amount Per Serving 154mg
    % Daily Value 7%
  • Total Carbohydrate
    Amount Per Serving 18.07g
    % Daily Value 7%
    • Dietary Fiber
      Amount Per Serving 1.7g
      % Daily Value 6%
    • Total Sugars
      Amount Per Serving 9.26g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 2.24g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 5mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 4mg
    % Daily Value 4%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 3mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 4mg
    % Daily Value 22%
  • Potassium
    Amount Per Serving 176mg
    % Daily Value 4%

Nutrition summary:

  • Calories 131 KCal
  • Fat 6.09 g
  • Carbs 18.07 g
  • Protein 2.24 g

There are 131 calories in 1 serving of Breakfast Muffin.

How long would it take to burn off 131 KCal?

Basketball

13 minutes

Cycling (10 MPH)

18 minutes

Jogging

11 minutes

Running

9 minutes

Swimming (crawl, moderate pace)

13 minutes

Walking

15 minutes

Weight Training

15 minutes

Values estimated based on person weighing 160 lbs.

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