Chicken and Swiss Bake Recipe With Nutrition Data and Calorie Count
Chicken and Swiss Bake
Chicken strips with sliced vegetables and cheese.
Yields:
5 servings
Prep Time:
25 mins
Cook Time:
35 mins
Meal Type:
Main Dish
Rating:
Ingredients
- 3 chicken breasts, bone and skin removed
- 1 cup sliced zucchini
- 1 cup sliced summer squash
- 1 cup chopped onion
- 1 cup diced mushrooms
- 12 oz swiss cheese
- 1 tbsp parmesan cheese
- 4 oz unsalted light butter
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp pepper
- 1 tbsp parsley
- 1 tsp paprika
- 1/2 tsp ground ginger
- 1 tsp thyme
- 1/2 tsp cloves
- 1/2 cup chopped green peppers
- 1/2 cup chopped red peppers
- 1 tbsp olive oil
Directions
- Using 1/2 tbsp olive oil, stir fry sliced chicken breasts until the color is not pink anymore. Set aside in a large bowl.
- In the same pan, add onions, mushrooms, peppers, soy sauce and the other 1/2 tbsp olive oil. Sauté until semi cooked.
- Stir in sliced squash and all seasonings.
- Pour into large bowl with chicken, add a cup of Swiss cheese and 1/2 tbsp parmesan cheese.
- Spray a 13" x 9 1/2" x 2" pan with cooking spray. Spread all ingredients into the pan.
- Microwave butter until melted. Pour all over on top of the pan.
- Lightly cover pan with foil and place into a pre-heated 350 °F (175 °C) oven. Cook for 30 minutes. Then remove foil cover and sprinkle remaining cheeses on top of pan. Place uncovered pan back into oven cook until cheese is melted and lightly brown.
- Take out of oven and let it sit for about 5 minutes and then serve. Enjoy!
Nutrition Facts
Serving Size
1 serving
Daily Values
Calories
Amount Per Serving
634
% Daily Value*
-
Total FatAmount Per Serving 39.61g% Daily Value 51%
-
Saturated FatAmount Per Serving 21.841g
-
Trans FatAmount Per Serving 0g
-
Polyunsaturated FatAmount Per Serving 2.691g
-
Monounsaturated FatAmount Per Serving 12.429g
-
-
CholesterolAmount Per Serving 181mg% Daily Value 60%
-
SodiumAmount Per Serving 364mg% Daily Value 16%
-
Total CarbohydrateAmount Per Serving 13.29g% Daily Value 5%
-
Dietary FiberAmount Per Serving 2.5g% Daily Value 9%
-
Total SugarsAmount Per Serving 4.21gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 55.92g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 34mcg% Daily Value 4%
-
Vitamin CAmount Per Serving 56mg% Daily Value 62%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 47mg% Daily Value 4%
-
IronAmount Per Serving 14mg% Daily Value 78%
-
PotassiumAmount Per Serving 693mg% Daily Value 15%
Nutrition summary:
- Calories 634 KCal
- Fat 39.61 g
- Carbs 13.29 g
- Protein 55.92 g
There are 634 calories in 1 serving of Chicken and Swiss Bake.
How long would it take to burn off 634 KCal? |
|
---|---|
Basketball |
63 minutes |
Cycling (10 MPH) |
87 minutes |
Jogging |
51 minutes |
Running |
42 minutes |
Swimming (crawl, moderate pace) |
62 minutes |
Walking |
73 minutes |
Weight Training |
73 minutes |
Values estimated based on person weighing 160 lbs. |