Chicken and Vegetable Soup Recipe With Nutrition Data and Calorie Count

Chicken and Vegetable Soup

Quick, easy and very satisfying.

Yields:

3 servings

Meal Type:

Soup

Rating:

Ingredients

  • 1 breast, bone and skin removed chicken breast
  • 1 cup chopped mixed sweet peppers
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1 cup chicken broth
  • 1 dash salt

Directions

  • Chop up all vegetables in to small pieces and combine in a small to medium sized pot.
  • Add 3/4 cup water and a pinch of salt, turn on low heat.
  • Cook chicken breast in pan on medium heat, add seasoning to taste.
  • After chicken is cooked chop into bite-sized pieces.
  • Add chicken, broth and spices as desired.
  • Let sit for a few minutes and enjoy!

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 124
% Daily Value*
  • Total Fat
    Amount Per Serving 1.22g
    % Daily Value 2%
    • Saturated Fat
      Amount Per Serving 0.318g
    • Trans Fat
      Amount Per Serving 0.02g
    • Polyunsaturated Fat
      Amount Per Serving 0.328g
    • Monounsaturated Fat
      Amount Per Serving 0.257g
  • Cholesterol
    Amount Per Serving 46mg
    % Daily Value 15%
  • Sodium
    Amount Per Serving 345mg
    % Daily Value 15%
  • Total Carbohydrate
    Amount Per Serving 7.69g
    % Daily Value 3%
    • Dietary Fiber
      Amount Per Serving 2.6g
      % Daily Value 9%
    • Total Sugars
      Amount Per Serving 3.92g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 20.31g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 42mcg
    % Daily Value 5%
  • Vitamin C
    Amount Per Serving 50mg
    % Daily Value 56%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 4mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 6mg
    % Daily Value 33%
  • Potassium
    Amount Per Serving 580mg
    % Daily Value 12%

Nutrition summary:

  • Calories 124 KCal
  • Fat 1.22 g
  • Carbs 7.69 g
  • Protein 20.31 g

There are 124 calories in 1 serving of Chicken and Vegetable Soup.

How long would it take to burn off 124 KCal?

Basketball

12 minutes

Cycling (10 MPH)

17 minutes

Jogging

10 minutes

Running

8 minutes

Swimming (crawl, moderate pace)

12 minutes

Walking

14 minutes

Weight Training

14 minutes

Values estimated based on person weighing 160 lbs.

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