Chicken Fried Rice Recipe With Nutrition Data and Calorie Count

Chicken Fried Rice

A great side dish.

Yields:

20 servings

Prep Time:

20 mins

Cook Time:

20 mins

Meal Type:

Appetizer
Side Dish
Lunch

Rating:

Ingredients

  • 2 breasts, bone and skin removed chicken breast
  • 1 lb onion
  • 1 cup chopped bell pepper
  • 3 cloves garlic
  • 1 tsp ginger
  • 2 cups flowerets broccoli
  • 1/2 cup slices water chestnuts
  • 1 jumbo egg
  • 1 tsp sesame oil
  • 2 cups white rice
  • 3 tbsps soy sauce

Directions

  • Cook rice, let cool over night and dry for best results.
  • On cutting board chop up every ingredient into very tiny pieces, separate into little bowls.
  • Spray cooking spray into wok. Add ginger, then garlic, then onions, then peppers, cook until clear.
  • Push everything up the sides. Add tiny chicken pieces, cook until white.
  • Push everything up the sides. Add oil in the middle and break egg and stir quickly until cooked.
  • Push everything up the sides. Add soy sauce and fold together.
  • Start breaking up rice with hands into wok, fold together.
  • Add rest of the ingredients and fold until warmed through.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 116
% Daily Value*
  • Total Fat
    Amount Per Serving 1.03g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.254g
    • Trans Fat
      Amount Per Serving 0.006g
    • Polyunsaturated Fat
      Amount Per Serving 0.257g
    • Monounsaturated Fat
      Amount Per Serving 0.325g
  • Cholesterol
    Amount Per Serving 27mg
    % Daily Value 9%
  • Sodium
    Amount Per Serving 161mg
    % Daily Value 7%
  • Total Carbohydrate
    Amount Per Serving 18.34g
    % Daily Value 7%
    • Dietary Fiber
      Amount Per Serving 0.7g
      % Daily Value 3%
    • Total Sugars
      Amount Per Serving 1.56g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 7.86g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 2mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 16mg
    % Daily Value 18%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 3mg
    % Daily Value 17%
  • Potassium
    Amount Per Serving 174mg
    % Daily Value 4%

Nutrition summary:

  • Calories 116 KCal
  • Fat 1.03 g
  • Carbs 18.34 g
  • Protein 7.86 g

There are 116 calories in 1 serving of Chicken Fried Rice.

How long would it take to burn off 116 KCal?

Basketball

12 minutes

Cycling (10 MPH)

16 minutes

Jogging

9 minutes

Running

8 minutes

Swimming (crawl, moderate pace)

11 minutes

Walking

13 minutes

Weight Training

13 minutes

Values estimated based on person weighing 160 lbs.

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