Chicken Stir-Fry Recipe With Nutrition Data and Calorie Count

Chicken Stir-Fry

A quick, easy, tasty stir-fry.

Yields:

4 servings

Prep Time:

30 mins

Cook Time:

30 mins

Meal Type:

Main Dish
Side Dish
Lunch

Rating:

Ingredients

  • 12 oz boneless skinless chicken thighs
  • 2 cups broccoli, chopped
  • 12 oz baby cut carrots
  • 2 tbsps margarine
  • 2 tbsps garlic powder
  • 2 tsps light brown sugar

Directions

  • Chop the chicken thighs into bite size pieces.
  • Cut the baby carrots into strips and chop up the broccoli.
  • Melt the butter in a pan then add the garlic and brown sugar over low heat.
  • Toss chicken into pan and cook until lightly browned. Add the carrots and broccoli.
  • Cover and let cook until carrots and broccoli are tender.
  • Note: chicken breasts may be used instead of thighs.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 230
% Daily Value*
  • Total Fat
    Amount Per Serving 8.62g
    % Daily Value 11%
    • Saturated Fat
      Amount Per Serving 1.916g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 2.676g
    • Monounsaturated Fat
      Amount Per Serving 1.511g
  • Cholesterol
    Amount Per Serving 56mg
    % Daily Value 19%
  • Sodium
    Amount Per Serving 298mg
    % Daily Value 13%
  • Total Carbohydrate
    Amount Per Serving 19.1g
    % Daily Value 7%
    • Dietary Fiber
      Amount Per Serving 4.8g
      % Daily Value 17%
    • Total Sugars
      Amount Per Serving 9.57g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 18.52g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 3mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 91mg
    % Daily Value 101%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 4mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 4mg
    % Daily Value 22%
  • Potassium
    Amount Per Serving 761mg
    % Daily Value 16%

Nutrition summary:

  • Calories 230 KCal
  • Fat 8.62 g
  • Carbs 19.1 g
  • Protein 18.52 g

There are 230 calories in 1 serving of Chicken Stir-Fry.

How long would it take to burn off 230 KCal?

Basketball

23 minutes

Cycling (10 MPH)

32 minutes

Jogging

19 minutes

Running

15 minutes

Swimming (crawl, moderate pace)

22 minutes

Walking

26 minutes

Weight Training

26 minutes

Values estimated based on person weighing 160 lbs.

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