Corn Chowder Recipe With Nutrition Data and Calorie Count

Corn Chowder

A creamy chowder without the cream, or fat.

Yields:

4 servings

Prep Time:

5 mins

Cook Time:

30 mins

Meal Type:

Soup

Rating:

Ingredients

  • 1 tbsp vegetable oil
  • 2 tbsps celery
  • 2 tbsps chopped onion
  • 2 tbsps green pepper
  • 300 g corn
  • 1 cup diced potato
  • 2 tbsps parsley
  • 1 cup water
  • 1/4 tsp salt
  • 1 dash black pepper
  • 1/4 tsp paprika
  • 0.1 cup flour (2 tbsp)
  • 2 cups milk

Directions

  • Heat oil in medium saucepan. Add celery, onion, and green pepper, and sauté for 2 minutes.
  • Add corn, potatoes, water, salt, pepper, and paprika. Bring to boil, then reduce heat to medium. Cook covered for about 10 minutes or until potatoes are tender.
  • Place 1/2 cup of milk in jar with tightfitting lid. Add flour and shake vigorously.
  • Gradually add milk-flour mixture to cooked vegetables. Then add remaining milk.
  • Cook, stirring constantly, until mixture comes to boil and thickens. Serve garnished with chopped, fresh parsley.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 192
% Daily Value*
  • Total Fat
    Amount Per Serving 4.32g
    % Daily Value 6%
    • Saturated Fat
      Amount Per Serving 0.602g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 1.699g
    • Monounsaturated Fat
      Amount Per Serving 1.786g
  • Cholesterol
    Amount Per Serving 2mg
    % Daily Value 1%
  • Sodium
    Amount Per Serving 221mg
    % Daily Value 10%
  • Total Carbohydrate
    Amount Per Serving 33.54g
    % Daily Value 12%
    • Dietary Fiber
      Amount Per Serving 3.3g
      % Daily Value 12%
    • Total Sugars
      Amount Per Serving 6.96g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 7.91g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 2mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 23mg
    % Daily Value 26%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 13mg
    % Daily Value 1%
  • Iron
    Amount Per Serving 6mg
    % Daily Value 33%
  • Potassium
    Amount Per Serving 624mg
    % Daily Value 13%

Nutrition summary:

  • Calories 192 KCal
  • Fat 4.32 g
  • Carbs 33.54 g
  • Protein 7.91 g

There are 192 calories in 1 serving of Corn Chowder.

How long would it take to burn off 192 KCal?

Basketball

19 minutes

Cycling (10 MPH)

26 minutes

Jogging

15 minutes

Running

13 minutes

Swimming (crawl, moderate pace)

19 minutes

Walking

22 minutes

Weight Training

22 minutes

Values estimated based on person weighing 160 lbs.

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