Corned Beef and Cabbage Soup Recipe With Nutrition Data and Calorie Count
Corned Beef and Cabbage Soup
A St. Patrick Day special soup that can be enjoyed all year round.
Yields:
6 servings
Prep Time:
20 mins
Cook Time:
80 mins
Meal Type:
Soup
Rating:
Ingredients
- 2 tbsps butter
- 1 1/2 cups chopped onions
- 2 cloves garlic, minced
- 64 oz chicken broth
- 1 1/2 cups chopped carrots
- 1/2 head medium cabbage, coarsely chopped
- 1/3 cup barley
- 1 bay leaf
- 1 tbsp parsley, chopped
- 1/2 tsp ground thyme
- 1/4 tsp black pepper
- 2 1/2 cups diced corned beef
Directions
- Heat butter in a large saucepan over medium low heat.
- Add onion and celery; sauté, stirring frequently, until tender.
- Add garlic and continue cooking for 1 minute. Stir in chicken broth, carrots, cabbage, and barley.
- Add the bay leaf, thyme, and pepper; bring to a boil. Reduce heat to medium low; cover and simmer for 45 minutes.
- Stir in corned beef; increase heat and return to a boil. Reduce heat to medium low and simmer, uncovered, for 15 minutes.
- Taste and add salt.
Nutrition Facts
Serving Size
1 serving
Daily Values
Calories
Amount Per Serving
312
% Daily Value*
-
Total FatAmount Per Serving 16.52g% Daily Value 21%
-
Saturated FatAmount Per Serving 6.526g
-
Trans FatAmount Per Serving 0g
-
Polyunsaturated FatAmount Per Serving 1.03g
-
Monounsaturated FatAmount Per Serving 6.912g
-
-
CholesterolAmount Per Serving 65mg% Daily Value 22%
-
SodiumAmount Per Serving 1660mg% Daily Value 72%
-
Total CarbohydrateAmount Per Serving 21.92g% Daily Value 8%
-
Dietary FiberAmount Per Serving 5.1g% Daily Value 18%
-
Total SugarsAmount Per Serving 6.86gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 19.26g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 35mcg% Daily Value 4%
-
Vitamin CAmount Per Serving 34mg% Daily Value 38%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 6mg% Daily Value 0%
-
IronAmount Per Serving 16mg% Daily Value 89%
-
PotassiumAmount Per Serving 730mg% Daily Value 16%
Nutrition summary:
- Calories 312 KCal
- Fat 16.52 g
- Carbs 21.92 g
- Protein 19.26 g
There are 312 calories in 1 serving of Corned Beef and Cabbage Soup.
How long would it take to burn off 312 KCal? |
|
---|---|
Basketball |
31 minutes |
Cycling (10 MPH) |
43 minutes |
Jogging |
25 minutes |
Running |
21 minutes |
Swimming (crawl, moderate pace) |
30 minutes |
Walking |
36 minutes |
Weight Training |
36 minutes |
Values estimated based on person weighing 160 lbs. |