Creme Brulee Bread Pudding Recipe With Nutrition Data and Calorie Count

Creme Brulee Bread Pudding

Easy creme brulee-caramel bread pudding.

Yields:

2 servings

Prep Time:

10 mins

Cook Time:

15 mins

Meal Type:

Dessert

Rating:

Ingredients

  • 0.12 cup water
  • 2 thin slices whole wheat bread
  • 10 tbsp fat free sweetened condensed milk
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 tsp almond extract

Directions

  • Pre-heat toaster oven or regular oven to 425 °F (210 °C).
  • Beat 1 egg with 1 tablespoon sweetened condensed milk, enough water to slightly thin (approximately 3 tablespoons) and vanilla and almond extracts.
  • Break apart two slices of whole grain bread (ends are perfect for this) and mix into egg mixture until all bread pieces are moist.
  • Spray oven safe bowl (or two ramekins) with non-stick spray and pat bread mixture down gently into dish and put in oven.
  • Put remaining sweetened condensed milk into sauce pan on medium-low heat and stir constantly.
  • When milk changes to a beige color (approx 5 minutes) take bread pudding out of oven and pour condensed milk over top.
  • Return to toaster oven until top is golden brown, this does not take long so keep an eye on it.
  • Remove from oven and cover loosely with foil. Let stand 5-10. Enjoy.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 400
% Daily Value*
  • Total Fat
    Amount Per Serving 7.2g
    % Daily Value 9%
    • Saturated Fat
      Amount Per Serving 0.986g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.572g
    • Monounsaturated Fat
      Amount Per Serving 1.339g
  • Cholesterol
    Amount Per Serving 118mg
    % Daily Value 39%
  • Sodium
    Amount Per Serving 256mg
    % Daily Value 11%
  • Total Carbohydrate
    Amount Per Serving 68.71g
    % Daily Value 25%
    • Dietary Fiber
      Amount Per Serving 1.6g
      % Daily Value 6%
    • Total Sugars
      Amount Per Serving 59.38g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 12.88g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 4mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 2mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 7mg
    % Daily Value 39%
  • Potassium
    Amount Per Serving 94mg
    % Daily Value 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.

Nutrition summary:

  • Calories 400 KCal
  • Fat 7.2 g
  • Carbs 68.71 g
  • Protein 12.88 g

There are 400 calories in 1 serving of Creme Brulee Bread Pudding.

How long would it take to burn off 400 KCal?

Basketball

40 minutes

Cycling (10 MPH)

55 minutes

Jogging

32 minutes

Running

26 minutes

Swimming (crawl, moderate pace)

39 minutes

Walking

46 minutes

Weight Training

46 minutes

Values estimated based on person weighing 160 lbs.

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