Egg Drop Noodle Soup Recipe With Nutrition Data and Calorie Count

Egg Drop Noodle Soup

A quick, satisfying bowl of egg drop soup that has no cholesterol.

Yields:

1 servings

Prep Time:

2 mins

Cook Time:

3 mins

Meal Type:

Soup
Main Dish
Lunch

Rating:

Ingredients

  • 1/2 block plain ramen noodles
  • 1/2 cup lettuce, shredded
  • 1/4 cup mushrooms, sliced
  • 1/4 cup onion, sliced
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 3 tbsps egg substitute
  • 1 cup chicken broth

Directions

  • In a small saucepan, bring chicken broth, lettuce, mushrooms, and onions to a boil.
  • Add the ramen noodles and cook for 3 minutes, stirring occasionally.
  • Add the egg substitute to the soup, stirring constantly for about 30 seconds.
  • Remove from heat and stir in soy sauce and sesame oil.
  • Note: for a vegetarian version, use vegetable broth instead of chicken broth.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 290
% Daily Value*
  • Total Fat
    Amount Per Serving 12.12g
    % Daily Value 16%
    • Saturated Fat
      Amount Per Serving 4.16g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 1.942g
    • Monounsaturated Fat
      Amount Per Serving 1.795g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 2775mg
    % Daily Value 121%
  • Total Carbohydrate
    Amount Per Serving 31.3g
    % Daily Value 11%
    • Dietary Fiber
      Amount Per Serving 0.9g
      % Daily Value 3%
    • Total Sugars
      Amount Per Serving 3g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 14.05g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 1mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 3mg
    % Daily Value 3%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 1mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 1mg
    % Daily Value 6%
  • Potassium
    Amount Per Serving 256mg
    % Daily Value 5%

Nutrition summary:

  • Calories 290 KCal
  • Fat 12.12 g
  • Carbs 31.3 g
  • Protein 14.05 g

There are 290 calories in 1 serving of Egg Drop Noodle Soup.

How long would it take to burn off 290 KCal?

Basketball

29 minutes

Cycling (10 MPH)

40 minutes

Jogging

23 minutes

Running

19 minutes

Swimming (crawl, moderate pace)

28 minutes

Walking

33 minutes

Weight Training

33 minutes

Values estimated based on person weighing 160 lbs.

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