Egg Drop Soup Recipe With Nutrition Data and Calorie Count

Egg Drop Soup

A delicious comforting soup to remind you of "fast food".

Yields:

4 servings

Meal Type:

Soup

Rating:

Ingredients

  • 4 cups chicken stock
  • 1/4 tsp ground ginger
  • 1 tbsp soy sauce
  • 14 g cornstarch (1 tbsp)
  • 2 large eggs
  • 2 medium green onions, chopped
  • 1 dash salt
  • 1/4 tsp white pepper

Directions

  • Bring chicken stock, ginger and soy sauce to a boil.
  • Stir together cornstarch and 2 tablespoons of stock mixture.
  • Slowly add cornstarch mixture to stock stirring constantly, until thickened.
  • Reduce heat to a simmer.
  • Slowly add lightly beaten eggs while stirring the soup in the same direction.
  • Take off heat.
  • Garnish with green onion, salt and white pepper to taste.
  • Serve immediately.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 68
% Daily Value*
  • Total Fat
    Amount Per Serving 2.81g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 0.854g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.449g
    • Monounsaturated Fat
      Amount Per Serving 1.08g
  • Cholesterol
    Amount Per Serving 106mg
    % Daily Value 35%
  • Sodium
    Amount Per Serving 1018mg
    % Daily Value 44%
  • Total Carbohydrate
    Amount Per Serving 6.01g
    % Daily Value 2%
    • Dietary Fiber
      Amount Per Serving 0.3g
      % Daily Value 1%
    • Total Sugars
      Amount Per Serving 0.45g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 4.5g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 5mcg
    % Daily Value 1%
  • Vitamin C
    Amount Per Serving 2mg
    % Daily Value 2%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 3mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 5mg
    % Daily Value 28%
  • Potassium
    Amount Per Serving 88mg
    % Daily Value 2%

Nutrition summary:

  • Calories 68 KCal
  • Fat 2.81 g
  • Carbs 6.01 g
  • Protein 4.5 g

There are 68 calories in 1 serving of Egg Drop Soup.

How long would it take to burn off 68 KCal?

Basketball

7 minutes

Cycling (10 MPH)

9 minutes

Jogging

5 minutes

Running

5 minutes

Swimming (crawl, moderate pace)

7 minutes

Walking

8 minutes

Weight Training

8 minutes

Values estimated based on person weighing 160 lbs.

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