Homemade Bread Recipe With Nutrition Data and Calorie Count

Homemade Bread

Quick and easy homemade bread that makes 2 loaves.

Yields:

30 servings

Prep Time:

75 mins

Cook Time:

35 mins

Meal Type:

Baked

Rating:

Ingredients

  • 8 cups flour
  • 2 1/2 tbsps yeast
  • 3 cups water
  • 1/4 cup sugar
  • 1 tsp salt
  • 1/3 cup vegetable oil

Directions

  • Mix luke-warm water, yeast, and sugar in a bowl. Let sit for 10 minutes.
  • Add oil, then all dry ingredients. Mix until very slightly sticky and it pulls away from the bowl.
  • Let rise until double in size, about an hour.
  • Punch down dough and put into 2 greased 9" bread pans. Let rise again until 1-2" above pan.
  • Bake at 375 °F (190 °C) for 20 to 35 minutes (35 for glass pans). Bread is done when golden brown and sounds hollow when knocked on.
  • Pull from pans and let cool on cooling rack.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 152
% Daily Value*
  • Total Fat
    Amount Per Serving 2.77g
    % Daily Value 4%
    • Saturated Fat
      Amount Per Serving 0.36g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 1.318g
    • Monounsaturated Fat
      Amount Per Serving 0.864g
  • Cholesterol
    Amount Per Serving 0mg
    % Daily Value 0%
  • Sodium
    Amount Per Serving 79mg
    % Daily Value 3%
  • Total Carbohydrate
    Amount Per Serving 27.48g
    % Daily Value 10%
    • Dietary Fiber
      Amount Per Serving 1.1g
      % Daily Value 4%
    • Total Sugars
      Amount Per Serving 1.76g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 3.83g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 0mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 0mg
    % Daily Value 0%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 0mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 3mg
    % Daily Value 17%
  • Potassium
    Amount Per Serving 56mg
    % Daily Value 1%

Nutrition summary:

  • Calories 152 KCal
  • Fat 2.77 g
  • Carbs 27.48 g
  • Protein 3.83 g

There are 152 calories in 1 serving of Homemade Bread.

How long would it take to burn off 152 KCal?

Basketball

15 minutes

Cycling (10 MPH)

21 minutes

Jogging

12 minutes

Running

10 minutes

Swimming (crawl, moderate pace)

15 minutes

Walking

17 minutes

Weight Training

17 minutes

Values estimated based on person weighing 160 lbs.

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