Lemon Zucchini Bread Recipe With Nutrition Data and Calorie Count

Lemon Zucchini Bread

A wonderful, light zucchini bread that's not too sweet.

Yields:

12 servings

Prep Time:

15 mins

Cook Time:

45 mins

Meal Type:

Baked
Snack
Breakfast

Rating:

Ingredients

  • 2 cups chopped zucchini, shredded
  • 1/3 cup brown sugar
  • 1 large egg
  • 1 1/2 cups whole wheat flour
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/4 tsp baking powder
  • 1 tsp cinnamon
  • 2 tsps lemon zest
  • 1/4 cup honey

Directions

  • Pre-heat the oven to 325° F (165° C). Grease an 8x4 inch loaf pan.
  • In a bowl, beat together the zucchini, sugar, egg, and oil.
  • In a separate bowl, sift together the flour, salt, baking soda, and baking powder; stir in the cinnamon and lemon zest.
  • Stir the flour mixture into the zucchini mixture just until blended. Pour the batter into the prepared pan.
  • Bake 45 minutes in the preheated oven, until a knife inserted in the center comes out clean.
  • Remove from heat, and cool about 10 minutes before turning out onto a wire rack to cool completely.

Nutrition Facts

Serving Size 1 serving

Daily Values

Calories
Amount Per Serving 98
% Daily Value*
  • Total Fat
    Amount Per Serving 0.74g
    % Daily Value 1%
    • Saturated Fat
      Amount Per Serving 0.187g
    • Trans Fat
      Amount Per Serving 0g
    • Polyunsaturated Fat
      Amount Per Serving 0.191g
    • Monounsaturated Fat
      Amount Per Serving 0.197g
  • Cholesterol
    Amount Per Serving 18mg
    % Daily Value 6%
  • Sodium
    Amount Per Serving 170mg
    % Daily Value 7%
  • Total Carbohydrate
    Amount Per Serving 21.52g
    % Daily Value 8%
    • Dietary Fiber
      Amount Per Serving 2.2g
      % Daily Value 8%
    • Total Sugars
      Amount Per Serving 10.11g
      Includes -g Added Sugars
  • Protein
    Amount Per Serving 2.86g

Nutrients Declaration Requirement

  • Vitamin A
    Amount Per Serving 1mcg
    % Daily Value 0%
  • Vitamin C
    Amount Per Serving 4mg
    % Daily Value 4%
  • Vitamin D
    Amount Per Serving -mcg
    % Daily Value -%
  • Calcium
    Amount Per Serving 1mg
    % Daily Value 0%
  • Iron
    Amount Per Serving 5mg
    % Daily Value 28%
  • Potassium
    Amount Per Serving 140mg
    % Daily Value 3%

Nutrition summary:

  • Calories 98 KCal
  • Fat 0.74 g
  • Carbs 21.52 g
  • Protein 2.86 g

There are 98 calories in 1 serving of Lemon Zucchini Bread.

How long would it take to burn off 98 KCal?

Basketball

10 minutes

Cycling (10 MPH)

13 minutes

Jogging

8 minutes

Running

6 minutes

Swimming (crawl, moderate pace)

10 minutes

Walking

11 minutes

Weight Training

11 minutes

Values estimated based on person weighing 160 lbs.

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