Mixed Vegetable Salad Recipe With Nutrition Data and Calorie Count
Mixed Vegetable Salad
Traditional mixed veggies salad.
Yields:
2 servings
Prep Time:
10 mins
Cook Time:
mins
Meal Type:
Side DishSalad and Salad Dressing
Rating:
Ingredients
- 5 small lettuce leaves
- 1 cup spinach
- 1 cup chopped celery
- 1 cup cherry tomato
- 1 cup chopped broccoli
- 1 cup corn
- 1 1/2 oz baby cut carrots
Directions
- Cut and mix all ingredients.
- Add your favorite dressing.
Nutrition Facts
Serving Size
1 serving
Daily Values
Calories
Amount Per Serving
137
% Daily Value*
-
Total FatAmount Per Serving 1.92g% Daily Value 2%
-
Saturated FatAmount Per Serving 0.444g
-
Trans FatAmount Per Serving 0g
-
Polyunsaturated FatAmount Per Serving 0.728g
-
Monounsaturated FatAmount Per Serving 0.327g
-
-
CholesterolAmount Per Serving 0mg% Daily Value 0%
-
SodiumAmount Per Serving 145mg% Daily Value 6%
-
Total CarbohydrateAmount Per Serving 27.83g% Daily Value 10%
-
Dietary FiberAmount Per Serving 8g% Daily Value 29%
-
Total SugarsAmount Per Serving 8.29gIncludes -g Added Sugars
-
-
ProteinAmount Per Serving 8.2g
Nutrients Declaration Requirement
-
Vitamin AAmount Per Serving 58mcg% Daily Value 6%
-
Vitamin CAmount Per Serving 85mg% Daily Value 94%
-
Vitamin DAmount Per Serving -mcg% Daily Value -%
-
CalciumAmount Per Serving 13mg% Daily Value 1%
-
IronAmount Per Serving 15mg% Daily Value 83%
-
PotassiumAmount Per Serving 1035mg% Daily Value 22%
Nutrition summary:
- Calories 137 KCal
- Fat 1.92 g
- Carbs 27.83 g
- Protein 8.2 g
There are 137 calories in 1 serving of Mixed Vegetable Salad.
How long would it take to burn off 137 KCal? |
|
---|---|
Basketball |
14 minutes |
Cycling (10 MPH) |
19 minutes |
Jogging |
11 minutes |
Running |
9 minutes |
Swimming (crawl, moderate pace) |
13 minutes |
Walking |
16 minutes |
Weight Training |
16 minutes |
Values estimated based on person weighing 160 lbs. |